Gratinated Brussels Sprouts
Gratinated Brussels sprouts are a tasty and aromatic vegetarian side dish or main course.
- Easy
- 55 min
- Kcal 546
Roasted Tomato Pasta with Eggplants and Zucchini
Roasted tomato pasta with eggplants and zucchini is a vegetarian first course with a creamy and very tasty sauce! Discover the doses and the recipe.
- Easy
- 60 min
Spring Rice Salad
The spring rice salad is a light and tasty vegetarian dish based on vegetables, with a dressing that has an oriental flavor. Discover the recipe!
- Easy
- 50 min
Potato and escarole strudel with raisins and pine nuts
The potato and escarole strudel with raisins and pine nuts is a tasty savory puff pastry pie with a delicious vegetarian filling. Discover the recipe!
- Easy
- 1 h 35 min
Chickpea nuggets
Chickpea nuggets are spicy tasting pulse croquets: a simple and delicious vegetarian idea for serving with drinks! Discover amounts and the recipe.
- Easy
- 60 min
Tomino burger
Tomino burgers are a flavorsome vegetarian version of the traditional hamburger, filled with vegetables and melted cheese.
- Easy
- 45 min
Spinach Meatballs
Spinach meatballs are a fried appetizer, easy and tasty vegetarian meatballs. Discover doses and procedure to prepare them at home!
- Easy
- 30 min
Asparagus Carbonara
Asparagus carbonara is a truly tasty vegetarian main course! Asparagus is a delicious alternative to the classic cubes of guanciale.
- Easy
- 35 min
- Kcal 513
Gluten-free focaccia with caponata
Gluten-free focaccia with caponata is super tasty, vegetarian stuffed with vegetables, capers, olives and pine nuts! Let’s see how to prepare it!
- Easy
- 50 min
Lentil and Quinoa Meatballs
The lentil and quinoa meatballs are tasty vegetarian baked balls to enjoy with a fresh yogurt sauce! Discover the recipe.
- Easy
- 1 h 20 min
Cabbage and potato soup
Cabbage and potato soup is a creamy vegetarian first course that will warm you up during the winter months. Here is the recipe so that you can…
- Easy
- 60 min
Feta and spinach pasta bake
Feta and spinach pasta bake is an appetizing vegetarian first course enriched with ricotta! Discover the recipe to prepare it in a few steps.
- Easy
- 50 min
Potato and Bean Burger
The potato and bean burger is an easy and tasty vegetarian main course. Discover the quantities and procedure to prepare this recipe at home!
- Very easy
- 60 min
Baked potatoes with radicchio and taleggio
Baked potatoes with radicchio and taleggio are delicious vegetarian foil-wrapped potatoes with a gooey vegetable filling. Discover the recipe!
- Easy
- 1 h 45 min
Pasta with Chickpea Ragù
Pasta with chickpea ragù is a vegetarian first course made with legumes, nutritious and genuine! A tasty meat-free variant of the classic recipe.
- Easy
- 50 min