Side Dishes Grilled Vegetables Grilled vegetables are a healthy, colorful, and very tasty side dish: grilling preserves their taste and enhances all their flavor. Easy 40 min Kcal 78 READ RECIPE
Main Courses Bigoli with clams on a bed of artichoke cream Bigoli with clams on a bed of artichoke cream is a very original fish main course: the pasta is indeed dressed with a delicate sauce of… Average 60 min Kcal 510 READ RECIPE
Main Courses Roman-style Chicken with Peppers Roman-style chicken with peppers is a delicious second course, easy to prepare at home. Discover our recipe, perfect for the whole family. Average 0 min READ RECIPE
Main Courses Sea Bream in Crazy Water (Orata all'Acqua Pazza) Sea bream in crazy water is a classic fish main course with a delicate taste and very easy to prepare. Easy 1 h 5 min Kcal 229 READ RECIPE
Main Courses Mint-scented grains Mint-scented grains is a fresh first course with a spring flavor that mixes sea and land flavors in a new and original way. Very easy 35 min Kcal 348 READ RECIPE
Appetizers Catalan-style Shrimp Catalan-style shrimp is a perfect appetizer for summer; discover our version with red shrimp and a variety of locally sourced cherry tomatoes! Very easy 35 min READ RECIPE
Salads Grilled shrimp salad Grilled shrimp salad is made with tomatoes, cucumbers, red onions, green bell pepper, Kalamata olives and feta cheese, drizzled with Italian dressing! Very easy 20 min READ RECIPE
Main Courses Tyrolean Flatbread The Tirolo piadina is made with ingredients that evoke this area of Italy: speck, tomatoes, smoked scamorza, chives and stracchino cheese. Very easy 10 min Kcal 954 READ RECIPE
Salads Seven Layer Salad The 7-layer salad is a classic of US cuisine, a fresh and tasty recipe made up of 7 simple ingredients. Very easy 35 min Kcal 290 READ RECIPE
Main Courses Penne with Salmon and Vodka Penne with salmon and vodka is a reinterpretation of one of the greatest classic first courses of the 70s: a myth of Italian-American cuisine. Easy 20 min Kcal 644 READ RECIPE
Main Courses Grass pea soup Grass pea soup is a tasty first course made with grass peas, topped with a drizzle of raw oil and slices of toasted bread. Easy 2 h 15 min Kcal 639 READ RECIPE
Main Courses Cheeseburger The cheeseburger is a famous American dish: a tasty meat patty covered with melted cheese and enclosed in soft sesame bread. Easy 40 min Kcal 602 READ RECIPE
Appetizers Caponata on olive sheets The vegetable caponata on olive sheets is a rich and flavorful vegetarian finger food appetizer. Average 1 h 10 min Kcal 98 READ RECIPE
Main Courses Chickpea burgers The chickpea burger is a vegetarian alternative to a meat burger. Perfect enjoyed on its own, it's also great for making tasty sandwiches! Easy 25 min READ RECIPE
Pizzas and Focaccia Vegetarian Pinsa Crispy vegetarian pinsa with vegetable ratatouille, olives, and capers, topped with salted ricotta and fresh basil, perfect for a quick dinner. Easy 1 h 10 min READ RECIPE