Sauces Red Sauce (rubra sauce) Red sauce is a descendant sauce of the famous tomato ketchup, which underwent various transformations over time until reaching today's preparation. Very easy 1 h 30 min Kcal 156 READ RECIPE
Main Courses Florentine Tripe Florentine tripe, a very tasty main course, belongs to the culinary tradition of Tuscany, but its true cradle is Florence. Very easy 55 min READ RECIPE
Main Courses Spaghetti with tomato, anchovies, and pecorino Spaghetti with tomato, anchovies, and pecorino is an easy, quick, and tasty first course! Discover the quantities and procedure to make the recipe. Easy 1 h 10 min READ RECIPE
Appetizers Waffle sandwich Waffle sandwiches are savory waffles filled with delicious ingredients to create delightful sandwiches. Average 25 min READ RECIPE
Main Courses Salmorejo Salmorejo is a first course from Andalusia, a rich and velvety sauce, perfect for refreshing and surprising everyone with its intense flavors. Easy 28 min READ RECIPE
Main Courses Eggplant Ravioli Eggplant ravioli is a tasty first course to make at home: fresh egg pasta encloses a creamy filling of ricotta and eggplant! Average 1 h 20 min Kcal 389 READ RECIPE
Main Courses Risotto alla paesana The 'risotto alla paesana' is a healthy and genuine first course rich in vegetables, flavored with bacon. Discover the recipe to prepare it at home! Easy 55 min READ RECIPE
Appetizers Friselle with tomato and anchovies Friselle with tomato and anchovies are a typical Apulian product, crunchy salted rings made with bread baked twice. Very easy 15 min Kcal 130 READ RECIPE
Main Courses Pizzaiola Omelette The pizzaiola omelette is a reinterpretation of the Campanian recipe for pizzaiola meat, a baked omelette with tomato and mozzarella! Easy 1 h 30 min Kcal 293 READ RECIPE
Main Courses Pasta with zucchini flowers and feta Pasta with zucchini flowers and feta is an easy and delicious springtime first course that will win you over at the first taste! Easy 25 min READ RECIPE
Main Courses Vegan lasagna Vegan lasagna is a perfect first course for Sunday; made with an eggless pastry and a lentil-based ragù! Difficult 2 h 50 min Kcal 607 READ RECIPE
Main Courses Eggplant and Cherry Tomato Frittata The eggplant and cherry tomato frittata is a tasty and vegetarian main dish, made with Mediterranean ingredients! Easy 35 min Kcal 645 READ RECIPE
Main Courses Gluten-Free Pasta Salad Does pasta in broth seem wintry and a bit dull to you? Transform it into our gluten-free pasta salad: tasty and colorful! Very easy 20 min Kcal 543 READ RECIPE
Main Courses Acquacotta (Vegetable egg soup) Acquacotta is a traditional Tuscan soup, a simple and authentic peasant recipe that evokes ancient flavors. Average 1 h 15 min Kcal 679 READ RECIPE
Main Courses Orange chicken breast Looking for a simple, delicious and aromatic main course? Why not try orange chicken breast: a highly succulent recipe! Discover how to make… Easy 45 min READ RECIPE