Potato and escarole strudel with raisins and pine nuts The potato and escarole strudel with raisins and pine nuts is a tasty savory puff pastry pie with a delicious vegetarian filling. Discover the recipe! Easy 1 h 35 min READ RECIPE
Main Courses Salmon, Porcini, and Zucchini Flowers Strudel The salmon, porcini, and zucchini flowers strudel is a complete dish ideal as a fish main course or alternatively as a tasty appetizer! Average 1 h 20 min Kcal 416 READ RECIPE
Appetizers Mini strudel with leek, speck, and Gruyère The mini strudels with leek, speck, and Gruyère are an original appetizer made with a tasty and rich filling. Easy 45 min Kcal 628 READ RECIPE
Appetizers Bread strudel stuffed with sausage and flavorful mushroom pan The bread strudel stuffed with sausage and flavorful mushroom pan is a recipe that combines a tasty appetizer with a side of champignon mushrooms Easy 1 h 20 min Kcal 319 READ RECIPE
Appetizers Savory strudel with Asiago PDO, broccoli, and sausage Savory strudel with Asiago, broccoli, and sausage: the homemade dough wraps a filling of meat, vegetables, and melted cheese! Discover the recipe. Average 1 h 45 min READ RECIPE
Main Courses Pork strudel with Marsala apples The pork strudel with Marsala apples is a tasty recipe that combines a delicious meat filling with a side of apples sautéed in Marsala wine. Easy 1 h 40 min READ RECIPE