Main Courses Guinness Stew Guinness stew is a traditional Irish recipe. The stewed meat is then flavored with Guinness beer, the dark beer from Dublin. Very easy 3 h Kcal 703 READ RECIPE
Desserts Trifle The trifle is a fresh and delicious spoon dessert, of English origin, simple to prepare and very impressive. Easy 40 min READ RECIPE
Appetizers Flatbreads with vegetable tower and fondue The flatbreads with vegetable tower and fondue are a tasty and flavorful vegetarian finger food, easy and quick to prepare. Very easy 40 min Kcal 95 READ RECIPE
Bread Baguette with sourdough The baguette with sourdough is a French bread, crispy on the outside and soft on the inside, with the typical elongated shape and natural leavening. Average 1 h 30 min Kcal 485 READ RECIPE
Appetizers Savory doughnuts with potatoes and Emmentaler The savory doughnuts with potatoes and Emmentaler are delicious bites of crispy dough, fried and filled with melty cheese! Easy 40 min Kcal 208 READ RECIPE
Appetizers Savory muffins with ricotta and zucchini The savory muffins with ricotta and zucchini are original and tasty finger foods, easy to prepare and sure to be a success. Easy 1 h 5 min Kcal 214 READ RECIPE
Cakes & Baking Tarte au fromage blanc The tarte au fromage blanc is a delicious and delicate pie made with a special fresh cheese, eggs, and sugar! Very easy 1 h 30 min Kcal 588 READ RECIPE
Desserts Minne di Sant'Agata The minne di Sant'Agata are delicious semispherical cassatine prepared in Catania in honor of the city's patron saint. Easy 1 h 20 min READ RECIPE
Main Courses Turkey and Bacon Bites Turkey and bacon bites are small and tasty pieces of turkey, seasoned with sage and mustard, and rolled with crispy bacon. Easy 35 min Kcal 58 READ RECIPE
Main Courses Radiators with vegetables and saffron Radiators with vegetables and saffron is a healthy first course, made even more tasty by the saffron. Ideal for a light lunch or dinner! Easy 45 min Kcal 395 READ RECIPE
Appetizers Savory scones with peas and bacon Savory scones with peas and bacon are a delicious finger food. Ideal for stuffing with cheeses and cured meats, they make a great appetizer! Easy 50 min READ RECIPE
Main Courses Pasta broad beans zucchini and bottarga Pasta with broad beans, zucchini, and bottarga is a light and flavorful first course that combines the properties of vegetables with the… Easy 60 min Kcal 503 READ RECIPE
Main Courses Cavatelli with zucchini flowers, mussels, and saffron Cavatelli with zucchini flowers, mussels, and saffron is a colorful and tasty first course that combines the goodness of the sea with the… Easy 60 min Kcal 1214 READ RECIPE
Appetizers Baked Cherry Tomatoes Stuffed with Bulgur The baked cherry tomatoes stuffed with bulgur are a very tasty and colorful appetizer, enriched with sautéed vegetables and a sprinkle of Emmentaler. Easy 1 h 45 min Kcal 25 READ RECIPE
Main Courses Risotto with zucchini pesto, yogurt, and prawns The risotto with zucchini pesto, yogurt, and prawns is a delicate main course rich in flavors, with prawns, zucchini pesto, and Greek yogurt Easy 2 h 10 min Kcal 611 READ RECIPE