Main Courses Coq au vin Coq au vin is a delicious main course, typical of the French culinary tradition, made with chicken marinated for a long time in red wine. Easy 3 h 50 min Kcal 879 READ RECIPE
Main Courses Minestrone alla milanese The Milanese minestrone is a hearty vegetable soup enriched with lard and pork rind and rice, typical of the Lombard tradition. Easy 1 h 30 min READ RECIPE
Main Courses Filet mignon with Roquefort sauce Filet mignon with Roquefort sauce is a tasty and refined main course made with meat, simple to prepare and impressive. Easy 37 min READ RECIPE
Main Courses Risotto with Shrimp Risotto with shrimp is an easy and quick first course that highlights the delicately sweet flavor of the prawns. Average 45 min Kcal 578 READ RECIPE
Main Courses Zighinì Zighinì is a one-pot dish from Eritrean cuisine, consisting of a meat stew spiced with berberè and served with injera bread. Average 3 h Kcal 548 READ RECIPE
Main Courses Spaghetti with white artichoke ragù The spaghetti with white artichoke ragù is a rich and tasty first course, seasoned with a ragù of mixed meats and tender artichokes! Easy 1 h 20 min Kcal 673 READ RECIPE
Main Courses Lasagne with clams Lasagne with clams are a seafood main course made with clams, tasty mollusks caught in the Adriatic Sea with tender meat. Average 1 h 25 min Kcal 859 READ RECIPE
Main Courses Risotto with zucchini pesto and goat cheese The risotto with zucchini pesto and goat cheese is a creamy and delicate vegetarian main course, perfect for a spring dinner. Discover the… Easy 35 min READ RECIPE
Main Courses Paillard with potatoes and cumin mayonnaise The paillard with potatoes and cumin mayonnaise is a tasty main course: grilled meat, sautéed potatoes with herbs, and homemade mayonnaise. Very easy 60 min Kcal 925 READ RECIPE
Main Courses Fregola with mussels, clams and chickpeas Fregola with mussels, clams, and chickpeas is an excellent first course with a sea flavor, featuring special pasta made of semolina and water… Average 2 h 45 min Kcal 575 READ RECIPE
Main Courses Corn soup Corn soup is a tasty first course, made with fresh corn, flavored with leek and carrots, and accompanied by delicious spicy croutons! Very easy 1 h 10 min Kcal 577 READ RECIPE
Main Courses Savory tart with ricotta and zucchini flowers The savory tart with ricotta and zucchini flowers is a tasty and appealing main course that enhances the flavor of zucchini flowers. Easy 1 h 30 min Kcal 299 READ RECIPE
Main Courses Meatloaf in a loaf pan The meatloaf in a loaf pan is a tasty meatloaf stuffed with hard-boiled eggs and wrapped in a crispy puff pastry. Easy 1 h 30 min READ RECIPE
Main Courses Salmon fillet with rösti and pea cream The salmon fillet with rösti and pea cream is a rich and tasty main course: a delicious salmon fillet served with delightful side dishes. Easy 1 h 20 min Kcal 634 READ RECIPE
Main Courses Chickpea Velouté with Sautéed Mussels and Clams The chickpea velouté with sautéed mussels and clams is a delicious main course that combines the goodness of legumes with the intense flavor… Very easy 1 h 15 min Kcal 623 READ RECIPE