Soy spaghetti with vegetables and shrimp
Soy spaghetti with vegetables and shrimp is an oriental dish: a colorful mix of asparagus, crunchy peppers, and shrimp flavored with soy sauce
- Easy
- 45 min
- Kcal 342
Fresh and tasty pasta with three pestos
The pasta with three pestos is a really delicious tricolor first course: red for the beetroot, green with marjoram, and white with cheeses!
- Very easy
- 25 min
- Kcal 959
Penne with five types of cabbage
Penne with 5 types of cabbage is a tasty and colorful vegan main course that will surprise you with its cheerful roundabout of flavors and textures!
- Average
- 1 h 10 min
- Kcal 504
Scialatielli
Scialatielli is a fresh pasta typical of the Amalfi Coast. A tasty pasta shape to accompany seafood-based sauces.
- Very easy
- 15 min
- Kcal 305
Fava Bean and Cheese Sandwich
The fava bean and cheese sandwich is a perfect snack for outdoor picnics: slices of multigrain bread filled with fresh fava beans and other…
- Very easy
- 10 min
- Kcal 768
Mediterranean Gazpacho
Mediterranean gazpacho is a variation of the typical Andalusian dish, perfect for your summer menus! Discover how to prepare this easy recipe.
- Easy
- 19 min
- Kcal 234
Mexican breakfast
Mexican breakfast is a colorful and flavorful dish dedicated to those who love savory foods, perfect for starting the day with zest and energy!
- Easy
- 30 min
- Kcal 553
Risotto with beer, saffron, and Grana Padano
Risotto with beer, saffron, and Grana Padano is a creamy and aromatic first course, perfect for a Sunday lunch or special dinner.
- Easy
- 35 min
- Kcal 507
Tempeh with vegetables
Tempeh with vegetables is a tasty and nutritious dish inspired by the flavors of Southeast Asia, perfect for those following a vegan or…
- Very easy
- 25 min
- Kcal 315
Red wine and sausage risotto
The red wine and sausage risotto is a rich and hearty first course, with an intense color that captivates with its creaminess. Discover the…
- Easy
- 55 min
Pumpkin and amaretti filled cappellacci on provola fondue
Pumpkin and amaretti filled cappellacci on provola fondue: a tasty first course of fresh pasta balancing sweet and savory. Here is the recipe!
- Difficult
- 2 h
Tuna Fillets with Caper Sauce
Tuna fillets with caper sauce are a fresh and light appetizer that can be prepared without cooking, perfect for summer menus
- Easy
- 15 min
- Kcal 233
Green Lasagna with Bolognese Sauce
Green lasagna with Bolognese sauce is a classic of Italian cuisine. A lasagna preparation that will please both adults and children.
- Average
- 3 h 15 min
- Kcal 1447
Peperonata (pepper and onion stew)
Peperonata (pepper and onion stew) is a tasty side dish, perfect alongside various summer main courses, and can be served hot or cold!
- Easy
- 1 h 5 min
- Kcal 183
Sweet and sour green beans
Sweet and sour green beans are a perfect side dish for the summer. Very easy to prepare, they are light and go well with many main courses.
- Easy
- 30 min