Main Courses Pappardelle with Truffle and Mascarpone Cream Pappardelle with truffle is a special first course because the unique flavor of truffle pairs well with the delicate taste of mascarpone. Easy 25 min Kcal 577 READ RECIPE
Main Courses Risi e bisi Risi e bisi is a classic Venetian recipe made with rice and peas, to be prepared during the fresh pea season with pods and fruit. Easy 2 h 10 min Kcal 610 READ RECIPE
Main Courses Gnocchetti with ham and saffron Gnocchetti with ham and saffron is a simple and rather quick idea to prepare for a special and tasty first course. Easy 40 min Kcal 877 READ RECIPE
Main Courses Stuffed Peppers with Ricotta, Eggplants, and Pine Nuts The stuffed peppers with ricotta, eggplants, and pine nuts are a meatless version of stuffed peppers, with a delicious filling of eggplants… Easy 1 h 20 min READ RECIPE
Main Courses Mussels in Saffron Sauce Mussels in saffron are a simple and tasty main course. The mussels are seasoned with a cream of onion, saffron, parsley, and bay leaf. Easy 25 min Kcal 203 READ RECIPE
Main Courses Sea bass (branzino) with bacon, onions, and sweet and sour oranges The sea bass with bacon, onions, and sweet and sour oranges is a very rich preparation, a unique and tasty way to cook sea bass Average 40 min Kcal 533 READ RECIPE
Main Courses Neapolitan Mussel Soup The Neapolitan mussel soup is a dish from Naples made with mussels, shrimp, octopus, and cuttlefish, flavored with tomatoes, garlic, and parsley. Average 1 h 30 min Kcal 390 READ RECIPE
Main Courses Tonnarelli with Arugula Pesto Tonnarelli with arugula pesto is a quick first course to prepare: few ingredients mixed for a condiment as simple as it is satisfying. Very easy 20 min Kcal 999 READ RECIPE
Main Courses Hot dog The hot dog is a soft bun filled with grilled sausages, usually you buy it, right? Making it at home is very simple, find out how! Easy 45 min Kcal 441 READ RECIPE
Main Courses Salmon Quiche with Asparagus and Leeks The salmon quiche with asparagus and leeks is a very refined appetizer, ideal for the holiday table or for a rather important occasion. Easy 1 h 20 min Kcal 517 READ RECIPE
Main Courses Omelette with Monk's Beard The omelette with monk's beard is a spring dish, tasty and quick to prepare: the used vegetable has a slightly tangy flavor. Easy 35 min READ RECIPE
Main Courses Danish meatballs (Frikadeller) with parsley potatoes Danish meatballs (Frikadeller) are tasty pork bites typical of Denmark, very flavorful and served with potatoes. Easy 45 min READ RECIPE
Main Courses Chicken in Green Sauce Chicken in green sauce is a light yet very flavorful main course, perfect when served with a green salad or boiled potatoes. Very easy 25 min Kcal 228 READ RECIPE
Main Courses Rice and Parsley Rice and parsley is a typical dish of Lombard cuisine, popular throughout Italy: a tasty rice soup enriched with abundant parsley Easy 25 min Kcal 285 READ RECIPE
Main Courses Risotto with salami paste and Bonarda The risotto with salami paste and Bonarda encapsulates all the flavors and aromas of the Oltrepò Pavese: a rich and tasty first course! Easy 45 min READ RECIPE