Herb dumplings stuffed with homemade Sbrinz
The herb dumplings stuffed with Sbrinz are a rich and tasty first course based on potato dumplings seasoned with Sbrinz sauce.
- Easy
- 55 min
- Kcal 729
Gunkanmaki
Gunknmaki is a sushi preparation, consisting of a small rice ball wrapped in nori seaweed, topped with small pieces of ingredients.
- Easy
- 20 min
- Kcal 483
Chateaubriand with Béarnaise sauce
The Chateaubriand with Béarnaise sauce is a very refined main course, based on a fine cut of meat served with one of the most famous sauces!
- Average
- 1 h 10 min
- Kcal 983
Tuna burger with orange and ginger
The tuna burger with orange and ginger is a tasty and flavorful fish main course.
- Easy
- 27 min
- Kcal 477
Panada
Panada is a unique dish from the Sardinian culinary tradition, a pastry shell that encloses a filling of lamb, potatoes, and herbs.
- Average
- 2 h 15 min
- Kcal 1100
Brodetto fanese
The brodetto fanese is a delicious fish soup, typical of Fano, made with various fish, from cuttlefish to gurnard, served with bread croutons
- Easy
- 1 h 10 min
- Kcal 690
Risotto alla paesana
The 'risotto alla paesana' is a healthy and genuine first course rich in vegetables, flavored with bacon. Discover the recipe to prepare it at home!
- Easy
- 55 min
Pea, Broad Bean, and Green Bean Omelette
The pea, broad bean, and green bean omelette is a main dish to prepare in the summer season for a healthy meal, also suitable as an appetizer.
- Very easy
- 45 min
- Kcal 143
Omelette with Pesto and Tomatoes
The omelette with pesto and tomatoes is a one-dish meal: an original way to cook eggs, with homemade Genoese pesto and vine tomatoes.
- Easy
- 60 min
- Kcal 173
Fresh pasta bundle with molten yolk
The fresh pasta bundle with molten yolk is a delicious first course of fresh pasta filled with herbs and an egg yolk, closed in a bundle
- Easy
- 35 min
- Kcal 468
Spring Vegetable Lasagna
Spring vegetable lasagna is a rich and tasty first course, prepared with seasonal vegetables and flavored with a cheese fondue.
- Easy
- 1 h 40 min
- Kcal 615
Baked Tagliatelle Casserole
Baked tagliatelle casserole is a rich and hearty main course with fresh tagliatelle and a sauce of ricotta, peas, and sausage.
- Very easy
- 55 min
- Kcal 362
Whole wheat tagliatelle with escarole and taleggio fondue
Whole wheat tagliatelle with escarole and taleggio fondue is a creamy first course with a unique taste.
- Average
- 55 min
- Kcal 708
Frankenstein soup
Frankenstein soup is a first course rich in vegetables for children but disguised as a monster, to make the dish more fun!
- Very easy
- 1 h 50 min
- Kcal 327
Veal scaloppine pizzaiola style
Veal scaloppine pizzaiola style is a simple meat main course from homemade cuisine, with tomato sauce and melted mozzarella!
- Easy
- 40 min