Czech fruit dumplings (knedliky)
Czech fruit dumplings (knedliky) are made with a ricotta-based dough that hides a sweet plum heart. Discover the ingredients and recipe!
- Average
- 45 min
Stuffed Tagliatelle with Meat and Ricotta
Stuffed tagliatelle is a tasty first course made of fresh pasta filled with ground beef, ricotta, and parmesan.
- Average
- 1 h 20 min
- Kcal 898
Chickpea Cutlets
Chickpea cutlets, a vegetarian alternative to the classic meat ones. Crunchy on the outside and soft on the inside, they are easy to prepare…
- Easy
- 35 min
- Kcal 521
Asparagus and scampi risotto
The asparagus and scampi risotto is a refined first course, where aromas and flavors blend to create a dish with a delicate taste.
- Easy
- 55 min
Tuscan pici
Tuscan pici are a traditional fresh pasta dish. Discover here the quantities and procedure to make this appetizing recipe at home!
- Average
- 1 h 10 min
Meatballs with Cannellini Cream
Meatballs with cannellini cream are a tasty meat main course with spicy notes. Discover here how to prepare our recipe!
- Easy
- 40 min
Gong Bao Chicken
Gong Bao chicken is a Chinese main course infused with aromas and flavors, a recipe for lovers of Oriental cuisine! Discover quantities and tips.
- Easy
- 55 min
Trofie with Cod Sauce
Trofie with cod sauce is a delicious main course that is simple to prepare, perfect even for Christmas Eve menu! Discover the ingredients and recipe!
- Easy
- 40 min
Risotto with Pumpkin Flowers
The risotto with pumpkin flowers is a delicious spring first course enriched with zucchini cream and fried pumpkin flowers. Discover doses and recipe!
- Easy
- 45 min
Eggplant Tacos
The eggplant tacos are filled with tomato, mozzarella, and ham, a gooey filling that makes the vegetable irresistible! Discover the quantities…
- Easy
- 50 min
Shrimps in almond crust
The shrimps in almond crust are a crunchy and refined main course, perfect to impress with a mix of delicate flavors and irresistible textures.
- Easy
- 45 min
Roasted Guinea Fowl
Roasted guinea fowl is a tasty main course, enriched with aromatic herbs and accompanied by vegetables. An easy dish with great visual impact.
- Easy
- 1 h 30 min
Spinach and Taleggio Risotto
Spinach and Taleggio risotto is an easy and tasty first course, combining delicate and intense flavors in a single dish. Discover the…
- Easy
- 40 min
Baked Sea Bass Fillets
Discover how to prepare baked sea bass fillets with a delicious mix of winter vegetables: colorful cauliflowers, broccoli, and carrots. Here's…
- Easy
- 60 min
Tonnarelli alla gricia with cod
Tonnarelli alla gricia with cod is a fish variant of the classic Lazio first course, also great for the Christmas menu! Here is the recipe.
- Easy
- 30 min