Milk Chocolate Ganache
Milk chocolate ganache is the milk version of the classic ganache, a perfect cream for glazing, filling, and decorating cakes and desserts!
- Easy
- 15 min
- Kcal 480
Sweet pepper and goat cheese pesto
Sweet pepper and goat cheese pesto is a creamy sauce perfect for dressing pasta or spreading on toasted bread crostini!
- Easy
- 25 min
Mascarpone cream
The mascarpone cream is excellent to accompany pandoro and panettone or to serve as a spoon dessert. Discover the recipe with pasteurized eggs!
- Very easy
- 25 min
- Kcal 774
Babaganoush
Discover our authentic Babaganoush recipe, featuring roasted eggplant blended with tahini, lemon juice, and garlic.
- Easy
- 1 h 45 min
- Kcal 85
Pistachio Pesto
Pistachio pesto is a flavorful pesto with a fresh and aromatic taste, ideal for dressing pasta or enjoying on toasted bread slices. Here's our recipe!
- Very easy
- 21 min
How to make syrup for cakes
Syrup for cakes is essential to enrich your desserts! It will make them soft and tasty thanks to the flavor you choose!
- Very easy
- 20 min
- Kcal 146
Vegan Bechamel
Vegan bechamel is a sauce similar to the original, but without butter and cow's milk. Perfect for enriching many dishes!
- Very easy
- 15 min
- Kcal 121
Parmigiano Cream
The Parmesan cream is a sauce with an enveloping flavor, creamy like a béchamel and tasty like a fondue. Discover the quantities and procedure here.
- Very easy
- 35 min
Lemon curd
Lemon curd, also known as 'lemon cheese', is an English dessert, a lemon cream used to cover small cakes or slices of toast.
- Easy
- 30 min
- Kcal 331
Horseradish Sauce
Horseradish sauce is one of the best accompaniments for boiled and roasted meats in general: it is a strongly flavored sauce made with…
- Very easy
- 25 min
- Kcal 160
Black olive pâté
The black olive pâté is a condiment widely used to flavor pasta dishes or as a spreadable cream on canapés or bruschetta.
- Easy
- 15 min
- Kcal 129
Gluten-free custard
The gluten-free custard is smooth, fragrant, and versatile, perfect for filling cakes, desserts, or even enjoyed simply by the spoonful.
- Easy
- 20 min
Hollandaise sauce
Hollandaise sauce is a traditional French recipe, related to mayonnaise, perfect for dressing vegetables, delicate fish, and white meats.
- Average
- 35 min
- Kcal 252
Royal icing
Royal icing (or royal icing) is a glaze used in pastry to decorate desserts, such as cookies. It is made with egg whites and powdered sugar!
- Easy
- 10 min
Marjoram pesto
Marjoram pesto is a seasoning with a strong and fragrant flavor, perfect for main courses and appetizing starters.
- Very easy
- 15 min
- Kcal 257