Easter mini pies with peas
Easter mini pies with peas are small savory tarts, filled with ricotta, peas, and quail eggs!
- Easy
- 1 h 10 min
- Kcal 666
Cake for two
The cake for two is a dessert made to measure for Valentine's Day, with three layers of cocoa sponge cake and a delicious ricotta and pink…
- Average
- 1 h 20 min
- Kcal 995
Baked Tagliatelle Casserole
Baked tagliatelle casserole is a rich and hearty main course with fresh tagliatelle and a sauce of ricotta, peas, and sausage.
- Very easy
- 55 min
- Kcal 362
Savory Easter pie (Torta Pasqualina)
Discover the traditional Ligurian savory Easter pie: a blend of spinach, ricotta, and eggs, perfect for celebrating spring's reawakening.
- Average
- 1 h 45 min
Salmon Trout Stuffed Ravioli
Salmon trout stuffed ravioli is a very refined fish main course, made with egg pasta and filled with ricotta and trout.
- Easy
- 1 h 25 min
Zucchini Trombetta Quiche
The zucchini trombetta quiche is a tasty savory pie with a base of shortcrust pastry and a creamy ricotta filling with a delicate and aromatic taste.
- Easy
- 1 h 30 min
- Kcal 408
Cestini all'ortolana
The vegetable baskets are tasty single-portion appetizers made with a ricotta cream and a dice of summer vegetables!
- Easy
- 60 min
- Kcal 174
Zucchini Flan
The zucchini flan is a tasty appetizer served in single portions, made with zucchini, eggs, cheese and accompanied by Mornay sauce
- Average
- 1 h 30 min
- Kcal 191
Grana Cheese Cannoli Filled
The Grana cheese cannoli filled are crunchy Grana Padano wafers stuffed with a fragrant and aromatic ricotta cream, perfect as finger food!
- Average
- 1 h 20 min
- Kcal 236
Nettle Tartlets
Nettle tartlets are an appetizing starter prepared with a cheesy pastry filled with ricotta and nettles, perfect for a buffet dinner.
- Average
- 1 h 10 min
- Kcal 409
Baked Cassata
Baked cassata is the ancient version of the typical Sicilian dessert, with shortcrust pastry and a filling of ricotta and chocolate chips.…
- Average
- 2 h 50 min
- Kcal 716
Eggplant Ravioli
Eggplant ravioli is a tasty first course to make at home: fresh egg pasta encloses a creamy filling of ricotta and eggplant!
- Average
- 1 h 20 min
- Kcal 389
Minne di Sant'Agata
The minne di Sant'Agata are delicious semispherical cassatine prepared in Catania in honor of the city's patron saint.
- Easy
- 1 h 20 min
Broccoli balls in air fryer
The broccoli balls in the air fryer are easy and quick to make. Discover how good they are and serve them as a tasty appetizer!
- Easy
- 45 min
Chestnut gnocchi with pumpkin and speck
Chestnut gnocchi with pumpkin and speck is a creamy gluten-free first course with an autumnal taste, flavored with gorgonzola! Discover the recipe
- Average
- 1 h 5 min