Cakes & Baking Zuccotto The zuccotto is a classic Florentine dessert. A dome of sponge cake that holds layers of ricotta cream, including one with chocolate! Average 1 h 30 min Kcal 475 READ RECIPE
Main Courses Casarecce with Sicilian pesto Sicilian pesto (ricotta, tomatoes, basil, pine nuts, cheese, garlic, and oil) is an excellent sauce for pasta, especially casarecce Easy 25 min Kcal 964 READ RECIPE
Main Courses Asparagus and Mortadella Quiche The asparagus and mortadella quiche is a delicious and original savory pie, with a rustic and bold flavor. Perfect for an appetizer with friends. Easy 1 h 55 min READ RECIPE
Cakes & Baking Sicilian cassata Sicilian cassata is a very famous cake made of Pan di Spagna (sponge cake) filled with chocolate chips, ricotta cheese and covered with icing… Difficult 1 h 40 min Kcal 1029 READ RECIPE
Appetizers Easter mini pies with peas Easter mini pies with peas are small savory tarts, filled with ricotta, peas, and quail eggs! Easy 1 h 10 min Kcal 666 READ RECIPE
Cakes & Baking Cake for two The cake for two is a dessert made to measure for Valentine's Day, with three layers of cocoa sponge cake and a delicious ricotta and pink… Average 1 h 20 min Kcal 995 READ RECIPE
Main Courses Baked Tagliatelle Casserole Baked tagliatelle casserole is a rich and hearty main course with fresh tagliatelle and a sauce of ricotta, peas, and sausage. Very easy 55 min Kcal 362 READ RECIPE
Main Courses Savory Easter pie (Torta Pasqualina) Discover the traditional Ligurian savory Easter pie: a blend of spinach, ricotta, and eggs, perfect for celebrating spring's reawakening. Average 1 h 45 min READ RECIPE
Main Courses Salmon Trout Stuffed Ravioli Salmon trout stuffed ravioli is a very refined fish main course, made with egg pasta and filled with ricotta and trout. Easy 1 h 25 min READ RECIPE
Main Courses Zucchini Trombetta Quiche The zucchini trombetta quiche is a tasty savory pie with a base of shortcrust pastry and a creamy ricotta filling with a delicate and aromatic taste. Easy 1 h 30 min Kcal 408 READ RECIPE
Appetizers Cestini all'ortolana The vegetable baskets are tasty single-portion appetizers made with a ricotta cream and a dice of summer vegetables! Easy 60 min Kcal 174 READ RECIPE
Appetizers Zucchini Flan The zucchini flan is a tasty appetizer served in single portions, made with zucchini, eggs, cheese and accompanied by Mornay sauce Average 1 h 30 min Kcal 191 READ RECIPE
Appetizers Grana Cheese Cannoli Filled The Grana cheese cannoli filled are crunchy Grana Padano wafers stuffed with a fragrant and aromatic ricotta cream, perfect as finger food! Average 1 h 20 min Kcal 236 READ RECIPE
Appetizers Nettle Tartlets Nettle tartlets are an appetizing starter prepared with a cheesy pastry filled with ricotta and nettles, perfect for a buffet dinner. Average 1 h 10 min Kcal 409 READ RECIPE
Pizzas and Focaccia Pinsa with zucchini flowers, anchovies and cheese cream Pinsa with zucchini flowers, anchovies and cheese cream: an easy and quick recipe with a delicate, flavorful taste. Try it now for a special dinner! Very easy 15 min READ RECIPE