Main Courses Pasta alla Norma Pasta alla Norma is one of the most loved Sicilian first courses! Tomato sauce, fried aubergines and sheep ricotta make it a triumph of flavours! Easy 1 h 25 min READ RECIPE
Cakes & Baking Colomba cake Need to recycle the leftovers from the Easter holidays? Colomba cake, the perfect solution: greedy and tantalizing, not a crumb will remain! Easy 35 min Kcal 298 READ RECIPE
Cakes & Baking Yule log of pandoro The pandoro yule log is a beautiful and delicious Christmas dessert, filled with ricotta and sour cherries: discover this simple no-bake… Easy 30 min READ RECIPE
Main Courses Creamy Pasta with Broad Beans Creamy pasta with broad beans is a delicious spring variation of ricotta pasta, with a fresh and delicate aroma. Discover this easy recipe! Easy 55 min READ RECIPE
Cakes & Baking Mini Baked Cassatas Recipe for mini baked cassatas: small cakes with ricotta and candied fruit, inspired by the classic Sicilian dessert, perfect to prepare for… Difficult 1 h 40 min READ RECIPE
Cakes & Baking Coconut bites The coconut bites are delightful little balls made with just three ingredients: a fresh finger food to sweetly conclude your dinner! Very easy 20 min READ RECIPE
Main Courses Shrimp and Lemon Ravioli Shrimp and lemon ravioli are a delicate and refined first course, perfect to prepare for special occasions or holidays! Average 60 min Kcal 398 READ RECIPE
Cakes & Baking Pardulas Pardulas are delicious Sardinian pastries made from a pastry shell filled with ricotta and saffron. They are typical sweets of the Easter period. Average 55 min Kcal 172 READ RECIPE
Main Courses Tomato tart Bring this colorful and tasty tomato tart to the table. In this tart you can find many varieties of tomatoes to appreciate a very special rustic cake! Average 1 h 30 min READ RECIPE
Desserts Cassatine The Sicilian cassatine are a miniature version of the namesake cake, made with sponge cake, ricotta cream, almond paste, and candied fruit. Difficult 2 h 35 min READ RECIPE
Appetizers Savory Puff Pastry Parcels The savory puff pastry parcels are filled with sun-dried tomatoes and ricotta. Prepare them to enrich a buffet or an aperitif! Difficult 2 h 30 min Kcal 331 READ RECIPE
Main Courses Chicken alla Norma Chicken alla Norma is a dish based on chicken breast cooked in alla Norma sauce. Discover the recipe, preparation, ingredients, and tips. Average 1 h 30 min Kcal 504 READ RECIPE
Appetizers Delicious Chestnut Fritters The delicious chestnut fritters are garnished with ricotta and crispy bresaola for a starter that balances sweet and savory. Discover the recipe! Easy 35 min Kcal 230 READ RECIPE
Cakes & Baking Shortcrust Sfogliatelle Shortcrust sfogliatelle are typical Neapolitan pastries. A shell of shortcrust pastry encloses a filling of ricotta and semolina. Average 1 h 15 min Kcal 267 READ RECIPE
Main Courses Nettle Ravioli Nettle ravioli are a spring stuffed pasta, made with a green dough and a ricotta filling! Average 1 h 15 min Kcal 425 READ RECIPE