Yakitori roll
The yakitori rolls are rice paper rolls stuffed with grilled chicken cubes, onions, peppers, and a tasty dipping sauce!
- Easy
- 30 min
Vegetarian curry with pumpkin and chickpeas
The vegetarian curry with pumpkin and chickpeas is a very rich and spiced one-dish meal, ideal for an autumn menu.
- Easy
- 2 h 50 min
- Kcal 651
Gluten-free cake
The gluten-free cake is a soft breakfast dessert without lactose made with rice flour, almond flour, and starch. Discover the recipe!
- Easy
- 60 min
Gluten-Free Pancakes
Gluten-free pancakes are made with rice flour and no butter, making them perfect for a tasty and wholesome breakfast! Discover the ingredients…
- Easy
- 20 min
- Kcal 526
Potato Soup
Potato and rice soup is a hearty and flavorful first course, with all the aroma of thyme, perfect as comfort food on cold days.
- Very easy
- 1 h 5 min
- Kcal 532
Amarone Risotto
Amarone risotto is a flavorful dish made with typical ingredients from Verona: Amarone della Valpolicella, Vialone Nano rice, and Monte…
- Very easy
- 30 min
- Kcal 643
No-bake ricotta cake
No-bake ricotta cake is a dessert without cooking, a fresh end of a meal with a base of puffed rice stuffed with ricotta and peaches.
- Easy
- 20 min
- Kcal 170
Red wine and sausage risotto
The red wine and sausage risotto is a rich and hearty first course, with an intense color that captivates with its creaminess. Discover the…
- Easy
- 55 min
Uramaki
Uramaki is a type of sushi consisting of rice on the outside, seaweed, and a filling that varies. Today we show you how to make the California roll!
- Average
- 15 min
- Kcal 289
Radicchio and Gorgonzola Supplì
Radicchio and Gorgonzola supplì are rice croquettes with a golden and crispy shell that hide a creamy and very flavorful filling!
- Easy
- 50 min
- Kcal 319
Risotto with beer, saffron, and Grana Padano
Risotto with beer, saffron, and Grana Padano is a creamy and aromatic first course, perfect for a Sunday lunch or special dinner.
- Easy
- 35 min
- Kcal 507
Spring Risotto
Spring risotto is a vegetarian first course rich in seasonal vegetables: peas, zucchini, agretti, and asparagus. Discover this tasty recipe!
- Easy
- 1 h 20 min
Yellow risotto with shredded meat, asparagus, and Grana Padano PDO
The yellow risotto with shredded meat, asparagus, and Grana Padano PDO is creamy and very flavorful, perfect for a special lunch or dinner!
- Easy
- 1 h 55 min
- Kcal 650
Gluten-free ladyfingers
Gluten-free ladyfingers are light biscuits made with rice flour and potato starch, perfect for your desserts! Here are the quantities and recipe.
- Easy
- 40 min
Bresaola Sushi
Bresaola sushi is an unconventional finger food that brings together Japanese cuisine with Italian flavors. Discover our recipe!
- Difficult
- 1 h 20 min