Main Courses Gnocchi with clams, zucchini and yellow cherry tomatoes Gnocchi with clams, zucchini, and yellow cherry tomatoes is a creamy first course that combines flavors and aromas of the sea and the garden.… Average 1 h 25 min READ RECIPE
Main Courses Cacio e pepe ravioli Cacio e pepe ravioli revisit the typical Roman recipe by transforming it into a rich first course of fresh stuffed pasta, topped with guanciale! Average 1 h 10 min READ RECIPE
Main Courses Zucchini lasagna Zucchini lasagna are a perfect first course made with simple yet appetizing ingredients. Discover the recipe, step by step! Average 1 h 50 min READ RECIPE
Main Courses Valtellina-style Ravioli The Valtellina-style ravioli are inspired by pizzoccheri: the pasta is made of buckwheat, the filling is made of potatoes and cabbage. A… Average 1 h 20 min Kcal 785 READ RECIPE
Main Courses Baked Tagliatelle Casserole Baked tagliatelle casserole is a rich and hearty main course with fresh tagliatelle and a sauce of ricotta, peas, and sausage. Very easy 55 min Kcal 362 READ RECIPE
Main Courses Eggless Handmade Tagliatelle Eggless tagliatelle, a type of homemade fresh pasta made with semolina and water, perfect for vegan main courses! Discover doses and recipe. Easy 50 min READ RECIPE
Main Courses Ham stuffed shells (Conchiglioni ripieni di prosciutto) Ham-Stuffed Shells (Conchiglioni ripieni) is a rich and hearty first course, perfect for serving on Sundays during a family lunch! Discover… Average 60 min Kcal 1422 READ RECIPE
Main Courses Seafood Lasagna Rich and creamy seafood lasagna with fresh fish and shellfish: an elegant and tasty first course perfect for holiday menus. Discover the recipe here! Difficult 2 h READ RECIPE
Main Courses Vegetarian Lasagna Discover the ultimate vegetarian lasagna recipe! Made with layers of fresh veggies, creamy béchamel, and homemade pasta. Average 1 h 30 min Kcal 663 READ RECIPE
Main Courses Spaghetti with zucchini cream, yellow cherry tomatoes, and marinated anchovies Spaghetti with zucchini cream, yellow cherry tomatoes, and marinated anchovies is a tasty and wholesome springtime first course. Discover the… Easy 50 min READ RECIPE
Main Courses Saffron and Ossobuco Ravioli The saffron and ossobuco ravioli reinterpret the classic Milanese recipe: a golden saffron dough filled with ossobuco and seasoned with gremolada! Average 3 h 10 min READ RECIPE
Main Courses Tagliatelle with Courtyard Ragù Tagliatelle with courtyard ragù is a first course of fresh pasta seasoned with a white ragù of duck and turkey meat. Discover the recipe! Easy 1 h 20 min READ RECIPE
Main Courses Shrimp and Lemon Ravioli Shrimp and lemon ravioli are a delicate and refined first course, perfect to prepare for special occasions or holidays! Average 60 min Kcal 398 READ RECIPE
Main Courses Giant Fusilli with Pumpkin Cream, Salted Cod, and Olives The giant fusilli with pumpkin cream, salted cod, and olives is a creamy autumn first course flavored with capers and rosemary for a… Easy 1 h 20 min READ RECIPE
Main Courses Beetroot tagliatelle with asparagus Beetroot tagliatelle with asparagus is a colorful and tasty first course, perfect for welcoming spring! Average 40 min Kcal 453 READ RECIPE