Buckwheat penne with yogurt and olives
Buckwheat penne with yogurt and olives is an unusual creamy and tantalizing first course, worth trying!
- Easy
- 25 min
- Kcal 409
Seafood Gnocchi
Seafood gnocchi is a mouthwatering fish dish: fragrant and well-seasoned, they are easy to make for a spectacular lunch. Discover our recipe!
- Average
- 60 min
Baked Lasagna Rolls with Meat Sauce
Baked lasagna rolls with meat sauce are an enticing and appetizing pasta dish. Discover here the doses and procedure to prepare this delicious recipe!
- Average
- 1 h 40 min
Lasagna with Artichokes and Gorgonzola
Lasagna with artichokes and Gorgonzola: a truly appetizing vegetarian main course, enriched with abundant béchamel sauce and the bold flavor…
- Easy
- 2 h
Spaghetti with cherry tomatoes and champignon mushrooms
Spaghetti with cherry tomatoes and champignon mushrooms is an autumn pasta dish, perfect for enjoying mushrooms and seasoned with juicy tomatoes
- Easy
- 40 min
- Kcal 415
Spaghetti with Leek Cream, Nduja, and Hazelnuts
Spaghetti with leek cream, nduja, and hazelnuts is a creamy first course with a rich and bold flavor. Discover the quantities and procedure to…
- Easy
- 40 min
Spaghetti with shrimp, stracchino, and saffron
Spaghetti with shrimp, stracchino, and saffron is an original first course that will win you over with its creaminess!
- Easy
- 30 min
Whole wheat spaghetti with avocado cream and crispy chickpeas
Whole wheat spaghetti with avocado cream and crispy chickpeas is a complete vegan main course, with a lively taste and exotic freshness!
- Very easy
- 35 min
- Kcal 573
Mezze rigatoni with artichoke cream and scampi
The mezze rigatoni with artichoke and shrimp cream is a tasty and delicate first course, combining the flavors of the sea and the land.
- Easy
- 1 h 20 min
- Kcal 673
Linguine with dill and citrus pesto
Linguine with dill and citrus pesto is an easy and quick main course with an aromatic seasoning, perfect for surprising with originality!…
- Easy
- 35 min
Baked Anelletti with Eggplants
Discover how to prepare baked anelletti, the classic rich and flavorful Sicilian dish with eggplants, meat, and cheese, perfect for family lunches.
- Easy
- 40 min
- Kcal 1128
Tagliatelle
Tagliatelle is an egg pasta typical of the city of Bologna, one of the tastiest fresh pasta shapes with ragù and other condiments!
- Average
- 30 min
Cacio e pepe spaghetti with shrimps
Cacio e pepe spaghetti with shrimps is a variation of the classic Roman recipe. With their lime scent they are perfect for a summer dinner!
- Average
- 1 h 35 min
Lasagne with sausage ragu
Indulge in GialloZafferano's authentic Italian lasagna recipe, layered with fresh pasta, hearty sausage ragù, and creamy béchamel. A true comfort food
- Easy
- 1 h 5 min
- Kcal 958
Garganelli with asparagus and gorgonzola
Garganelli with asparagus and gorgonzola is a creamy and tasty springtime first course. Discover the quantities and procedure to prepare this…
- Average
- 45 min