Main Courses Linguine with mixed herbs, cherry tomatoes and spicy oil Linguine with mixed herbs, cherry tomatoes and spicy oil is a vegetarian first course, light and ideal for the spring and summer season. Easy 30 min Kcal 554 READ RECIPE
Main Courses Strozzapreti Strozzapreti are a type of fresh pasta made only with water and flour. Discover the ingredients and method to make this recipe at home! Easy 51 min Kcal 360 READ RECIPE
Main Courses Cannelloni with short-rib ragù Cannelloni with slow-braised short-rib ragù, with creamy béchamel and Parmigiano Reggiano, baked until golden and irresistibly rich. Difficult 4 h READ RECIPE
Main Courses Buckwheat spaghetti with anchovies and cherry tomatoes Buckwheat spaghetti with anchovies and cherry tomatoes is a gluten-free first course with a Mediterranean flavor. Discover this simple recipe! Easy 55 min READ RECIPE
Main Courses Open lasagna with salmon, grilled zucchini, and eggplants The open lasagna with salmon, grilled zucchini, and eggplants is a rich dish based on fish and vegetables alternated with béchamel and fresh pasta. Easy 55 min Kcal 762 READ RECIPE
Main Courses Fusilli bucati with eggplants and zucchinis with primosale The pasta with eggplants and zucchinis with primosale is a dish that encapsulates all the goodness of summer vegetables, enhanced by the… Easy 45 min Kcal 480 READ RECIPE
Main Courses Farfalle with salmon, arugula, and cherry tomatoes Farfalle with salmon, arugula, and cherry tomatoes is a fresh and colorful first course, perfect for your summer menus! Easy 25 min Kcal 530 READ RECIPE
Main Courses Lasagna with Swiss Chard Lasagna with Swiss Chard: a vegetarian baked first course made with layers of green pasta, vegetables, béchamel sauce, and mozzarella.… Easy 1 h 20 min READ RECIPE
Main Courses Spaghetti with mullet, almonds, and fennel Spaghetti with mullet, almonds, and fennel is a refined first course, a true tribute to Mediterranean flavors. Discover the quantities and… Average 1 h 20 min READ RECIPE
Main Courses Stir-fried Spaghetti with Chicken and Prawns Stir-fried spaghetti with chicken and prawns is a quick main course flavored with soy sauce, which gives the dish an intense taste. Easy 40 min Kcal 608 READ RECIPE
Main Courses Spaghetti with clams, zucchini flowers, and saffron Spaghetti with clams, zucchini flowers, and saffron are perfect for a seafood menu: a tasty and flavorful recipe, guaranteed to be a success! Easy 30 min READ RECIPE
Main Courses Orecchiette Discover the essence of Puglia with orecchiette: Italy's iconic pasta with a unique ear-like shape, traditionally handcrafted and versatile in… Average 60 min READ RECIPE
Main Courses Penne with broccoli and salmon with fennel Penne with broccoli and salmon with fennel is a tasty first course made with fresh salmon chunks and broccoli. Easy 40 min Kcal 481 READ RECIPE
Main Courses Pappardelle with speck and porcini mushrooms Pappardelle with speck and porcini mushrooms is a very tasty autumn main course, a real delicacy for porcini mushroom lovers! Average 40 min Kcal 505 READ RECIPE
Main Courses Cannelloni Cannelloni is a classic recipe of stuffed fresh pasta, ideal for Sunday lunch! Explore the recipe! Easy 2 h 20 min READ RECIPE