Stuffed Eggplants with Spaghetti alla Norma
Stuffed eggplants with spaghetti alla norma is a first course dish featuring eggplants filled with spaghetti dressed with the typical Sicilian sauce.
- Very easy
- 1 h 40 min
- Kcal 499
Caprese nests of spaghetti
The caprese nests are made with spaghetti with fresh tomatoes, cherry tomatoes, small mozzarella balls, and basil served in delicious single portions.
- Easy
- 1 h 20 min
- Kcal 439
Spaghetti with Catalan-style mussels
Spaghetti with Catalan-style mussels is an excellent and refreshing summer first course made with pasta, mussels, tomatoes, and onions.
- Easy
- 60 min
- Kcal 484
Fresh pasta basket with artichokes, shrimp, and confit cherry tomatoes
The fresh pasta baskets with artichokes, shrimp, and confit cherry tomatoes are delectable parcels filled with delightful ingredients.
- Average
- 2 h 20 min
- Kcal 594
Spring Vegetable Lasagna
Spring vegetable lasagna is a rich and tasty first course, prepared with seasonal vegetables and flavored with a cheese fondue.
- Easy
- 1 h 40 min
- Kcal 615
Spaghetti with mussels and cherry tomatoes
Spaghetti with mussels and cherry tomatoes is a very easy to make and really tasty first course of fish, perfect for all occasions!
- Easy
- 1 h 5 min
Spaghetti with veggie balls
From the United States a classic of the Italo-American tradition revisited in a veggie key: spaghetti with vegetarian balls!
- Very easy
- 2 h 20 min
Spaghetti with Sauce, Cod, and Herb Bread
Spaghetti with sauce, cod, and herb bread will win everyone over with the simplicity and exquisite flavor of Piennolo cherry tomatoes!
- Easy
- 50 min
Tagliolini with Shrimp and Lemongrass
Tagliolini with shrimp and lemongrass is a tasty first course, with exotic flavors and intense aroma! Perfect also for festive days!
- Easy
- 34 min
Fusilli with Blackberries
Discover the recipe for fusilli with blackberries: an original first course inspired by mountain fruits, combining flavor and creativity. Here…
- Difficult
- 2 h 10 min
Spaghetti with Octopus Puttanesca
Spaghetti with octopus puttanesca is a tasty variation of the classic tomato and olive-based sauce, ideal for a Mediterranean menu!
- Average
- 1 h 10 min
Radicchio Stuffed Ravioli
Radicchio stuffed ravioli are a tasty first course of fresh pasta topped with a rich tomato and basil sauce.
- Average
- 1 h 35 min
Fettuccine with mushrooms and burrata
Fettuccine with mushrooms and burrata is a tasty and gooey first course, perfect for autumn. Discover the ingredients and steps to make the recipe!
- Easy
- 60 min
Penne with five types of cabbage
Penne with 5 types of cabbage is a tasty and colorful vegan main course that will surprise you with its cheerful roundabout of flavors and textures!
- Average
- 1 h 10 min
- Kcal 504
Fusilli with bell pepper pesto
Fusilli with bell pepper pesto is a summer first course with a variation of the classic pesto, made by blending red bell peppers, basil, and…
- Very easy
- 50 min
- Kcal 704