Sweet potato gnocchi with radicchio and speck
Sweet potato gnocchi with radicchio and speck is a first course with a bold and tantalizing flavor made with typical American potatoes.
- Easy
- 2 h 30 min
Squid Ink Gnocchetti with Cuttlefish Ragù
Squid ink gnocchetti with cuttlefish ragù is a special main course, a true delight for the eyes and palate. Discover the quantities and procedure!
- Average
- 1 h 10 min
Linguine with Marinated Anchovies and Pecorino
Linguine with marinated anchovies and pecorino is a dish made with simple ingredients that impresses with its deliciousness. Discover the…
- Easy
- 35 min
Bavette with artichokes and sardines
Bavette with artichokes and sardines is a tasty first course that combines the flavors of the land with the scents of the sea!
- Average
- 1 h 10 min
- Kcal 664
Malloreddus with vegetables, sausage and saffron
Malloreddus with vegetables, sausage and saffron is a rich and tasty first course, yet easy to prepare! Discover doses and recipe.
- Easy
- 40 min
Macaroni cheese
Macaroni cheese is pasta with cheese baked in the oven, very tasty and with a strong flavor: a typical recipe of American cuisine!
- Easy
- 1 h 10 min
- Kcal 1068
Macaroni Pie with Sausage and Artichokes
Macaroni pie with sausage and artichokes is a creamy and spectacular main dish, perfect for the Sunday menu. Discover the recipe!
- Easy
- 1 h 15 min
Green gnocchetti with gorgonzola
The green gnocchetti with gorgonzola are delicious spinach gnocchi dressed with one of the most beloved blue cheeses of all time, without cream!
- Easy
- 1 h 50 min
Fake Carbonara
The fake carbonara is a reinterpretation of the carbonara pasta made with mortadella and yellow pepper cream.
- Very easy
- 1 h 25 min
- Kcal 613
Gorgonzola and walnut gnocchetti
Gorgonzola and walnut gnocchetti are a genuine, creamy and inviting first course for winter menus. Find out here how to prepare the recipe!
- Easy
- 1 h 10 min
- Kcal 757
Spaghettoni with Bell Pepper Cream and Salt Cod
Spaghettoni with bell pepper cream and salt cod is a truly tasty first course, scented with lemon and perfect for all occasions.
- Average
- 30 min
Bigoli with clams on a bed of artichoke cream
Bigoli with clams on a bed of artichoke cream is a very original fish main course: the pasta is indeed dressed with a delicate sauce of…
- Average
- 60 min
- Kcal 510
Malloreddus with clams, cherry tomatoes, and tuna bottarga
Malloreddus with clams, cherry tomatoes, and tuna bottarga is a delicious seafood first course: discover this recipe with Sardinian gnocchetti!
- Easy
- 30 min
- Kcal 310
Vegetable Carbonara
The vegetable carbonara is a tasty vegetarian reinterpretation of the famous egg-based first course from the Lazio region! Discover the recipe.
- Easy
- 50 min
Octopus Genovese
Octopus Genovese is the seafood variant of Genovese, a Campanian pasta dish rich in onion in a meatless version! Discover doses and recipe.
- Easy
- 3 h 30 min
- Kcal 622