Savory Christmas Cookies
Savory Christmas cookies are a delicious appetizer for the holidays. Easy and quick, they are garnished with various spices to achieve many…
- Very easy
- 45 min
Pasta alla gricia (Rigatoni with guanciale)
Pasta alla gricia is the ancestor of pasta all'amatriciana, a simple first course from Lazio made with guanciale (cured pork jowl) and Pecorino cheese
- Easy
- 25 min
- Kcal 568
Ricotta and herb ravioli with walnut sauce
Ricotta and herb ravioli with walnut sauce is a delicious first course of fresh pasta with a creamy and flavorful dressing. Here's the recipe!
- Average
- 1 h 10 min
Grana Cheese Flan with Chanterelle Mushrooms
The Grana cheese flan on a bed of chanterelle mushrooms is a very refined main course, a delicious and simple flan to prepare!
- Easy
- 1 h 15 min
Avocado basil pesto pasta
Avocado basil pesto pasta, light and tasty, without heavy cream, rich in avocado, basil, pine nuts, garlic, olive oil. Quick and easy to prepare!
- Very easy
- 20 min
Gnudi
Gnudi are a substantial Tuscan dish, from the peasant tradition of Maremma: the filling of ricotta and spinach ravioli but without the pasta!
- Easy
- 40 min
Spaghetti Carbonara
Try GialloZafferano's classic Spaghetti Carbonara, a Roman favorite made with guanciale, eggs, Pecorino Romano, and freshly cracked black pepper.
- Easy
- 25 min
- Kcal 680
Baked pasta and potatoes
Baked pasta and potatoes is a rich and hearty winter main dish. Discover here the quantities and procedure to prepare this recipe at home.
- Easy
- 1 h 15 min
- Kcal 710
Gnocchetti with Pea Cream
A simple and quick recipe, easy to prepare, the gnocchetti with pea cream will surely be appreciated by everyone.
- Easy
- 30 min
- Kcal 594
Savory Halloween pumpkin puffs
Savory Halloween pumpkin puffs are small, pumpkin-shaped savory puffs filled with a tasty creamy cheese and ham.
- Average
- 1 h 5 min
Stuffed Peppers Without Meat
The stuffed peppers without meat are a tasty vegetarian variant filled with a mix of bread, cheese, olives, capers, and spices. Discover the recipe!
- Easy
- 1 h 10 min
Green Roman-Style Gnocchi
Green Roman-style gnocchi are semolina gnocchi enriched with spinach, seasoned with butter, and au gratin! Discover this delicious recipe
- Easy
- 45 min
Pizza Crackers
Pizza Crackers: these buttery and flakey crackers remind us of the pizza flavor. Perfect for any grazing board.
- Very easy
- 27 min
Fried Pizzelle
Fried pizzelle, also known as montanare: a Neapolitan delicacy made with fried pizza dough topped with tomato and cheese!
- Difficult
- 1 h 5 min
- Kcal 217
Pisarei e Fasò
Pisarei and fasò is an ancient recipe from Emilia, consisting of flour and breadcrumb dumplings seasoned with beans, lard, and tomato.
- Easy
- 2 h
- Kcal 1021