Appetizers Savory Zeppoline with Salami and Cheese Savory zeppoline with salami and cheese are crispy and golden bites, easy to prepare and perfect for appetizers... discover the recipe! Easy 40 min READ RECIPE
Appetizers Corn fritters Corn fritters are delicious finger food, very quick to prepare, perfect for a lunch with friends as a tasty appetizer! Very easy 25 min READ RECIPE
Main Courses Linguine with Sausage, Leeks, and Fennel Linguine with sausage, leeks, and fennel is a rustic and tasty main course with a bold flavor! Discover the recipe to prepare it at home Easy 30 min READ RECIPE
Main Courses Pasta with Romanesco broccoli and spinach Pasta with Romanesco broccoli and spinach is a winter main course with a creamy and wholesome sauce. Discover how to make this recipe at home! Easy 40 min READ RECIPE
Main Courses Pasta with parsley pesto and speck Pasta with parsley pesto and speck is a tasty and flavorful recipe that can be prepared in a short time, featuring a delicious creamy sauce… Easy 15 min Kcal 651 READ RECIPE
Sauces Roasted Tomato Pesto Roasted tomato pesto is a simple and tasty sauce to prepare, with all the goodness of the smoky flavor of the sweet cherry tomatoes! Very easy 55 min READ RECIPE
Main Courses Pumpkin Parmigiana Pumpkin parmigiana is a recipe designed for those who want to serve a truly tantalizing side dish with the real star of autumn! Easy 1 h 30 min READ RECIPE
Main Courses Gnocchi della Val Varaita The gnocchi of Val Varaita or ravioles de melle are typical of Piedmontese cuisine, a succulent and simple first course! Here is the recipe. Easy 1 h 50 min Kcal 1004 READ RECIPE
Main Courses Sandwich with Octopus and Burrata Sandwich with octopus and burrata: a main dish where intense flavors, delicate textures, and different consistencies blend perfectly. Discover… Average 1 h 30 min READ RECIPE
Main Courses Tower of Stuffed Ziti The tower of stuffed ziti is a rich and tasty first course; it is a pie of ziti stuffed with cheese cream and aromatic herbs Average 60 min Kcal 1201 READ RECIPE
Main Courses Risotto with pea cream and guanciale Risotto with pea cream and guanciale is a springtime main course with the crispy note of guanciale. Discover tips and the recipe to make it! Easy 50 min READ RECIPE
Appetizers Cheesy potato and zucchini balls Cheesy potato and zucchini balls are a delicious finger food appetizer, with a soft and tasty heart. To be enjoyed in one bite! Easy 1 h 10 min Kcal 131 READ RECIPE
Main Courses Oven baked rice Oven baked rice is a genuine first course. It's easy to make and brings the Mediterranean aromas and flavors to the table. Easy 1 h 30 min READ RECIPE
Appetizers Savory Radicchio Tart The savory radicchio tart is a tasty dish, perfect to serve as an appetizer, and it can also be an excellent vegetarian main course option. Easy 55 min Kcal 378 READ RECIPE
Main Courses Casarecce with Sicilian pesto Sicilian pesto (ricotta, tomatoes, basil, pine nuts, cheese, garlic, and oil) is an excellent sauce for pasta, especially casarecce Easy 25 min Kcal 964 READ RECIPE