Sauces Ketchup Sauce Ketchup sauce is one of the most famous sauces in the world, with its sweet and sour taste it pairs perfectly with hamburgers and fries! Very easy 1 h 30 min Kcal 128 READ RECIPE
Main Courses Chicken Cacciatore in White Chicken cacciatore in white is an easy and really tasty second course. An alternative version, without tomato and with green olives! Easy 40 min Kcal 557 READ RECIPE
Main Courses Picchiapò Picchiapò is a typical recovery recipe from Roman cuisine based on boiled meat, also called boiled alla picchiapò or Roman-style stew. Easy 2 h 25 min READ RECIPE
Appetizers Rabbit tuna Rabbit tuna is a typical appetizer of Piedmontese cuisine. Easy 1 h 20 min Kcal 186 READ RECIPE
Main Courses Spaghetti poveri (Spaghetti with anchovies, olives and capers) Spaghetti poveri (spaghetti with anchovies, olives and capers) is a quick and easy dish characterized by typical Mediterranean flavors and… Very easy 25 min Kcal 525 READ RECIPE
Appetizers Watermelon Gazpacho Watermelon Gazpacho is a fresh and tasty appetizer that revisits the traditional Spanish recipe: impress your guests with this recipe! Easy 31 min Kcal 344 READ RECIPE
Main Courses Vegetable broth Vegetable broth is a basic recipe to flavor risottos, soups, and many other dishes. Discover how to prepare it at home starting from vegetables! Very easy 1 h 12 min READ RECIPE
Main Courses Spicy Chicken and Peanut Stew Chicken and peanut stew is a popular dish in African countries, especially in Ghana, where it is one of the traditional dishes. Easy 1 h 20 min Kcal 936 READ RECIPE
Main Courses Vegetable Paella Vegetarian paella is a main dish, originating from traditional Spanish cuisine, that celebrates the richness and variety of fresh vegetables. Average 1 h 10 min READ RECIPE
Main Courses Tuna with Onion Sauce Tuna with onion sauce is a tasty recipe from the Sicilian tradition, a simple and flavorful seafood main course suitable for all occasions! Easy 50 min READ RECIPE
Main Courses Cod with Sun-Dried Tomato Paste Cod with sun-dried tomato paste and Tropea onion is a delicious fish main course inspired by the flavors of Mediterranean cuisine. Very easy 22 min Kcal 252 READ RECIPE
Main Courses Chicken broth Chicken broth is a variation of meat or vegetable broth, a basic recipe essential for enriching numerous preparations. Discover our recipe! Easy 1 h 15 min Kcal 6 READ RECIPE
Main Courses Onion frittata Onion frittata is a classic vegetarian main course of homemade cuisine, as well as an easy and quick dinner saver! Discover the recipe. Easy 30 min Kcal 179 READ RECIPE
Main Courses Vicenza-style Cod Vicenza-style cod is a fish main course, a typical Venetian recipe made with cod, olive oil, and milk! Easy 6 h 20 min Kcal 483 READ RECIPE
Appetizers Sarde in Saor Sarde in saor is a traditional appetizer from Venetian cuisine, consisting of fried sardines served in a bold-flavored onion-based marinade. Average 1 h 30 min READ RECIPE