Pumpkin and sausage pasta
Pumpkin and sausage pasta is a really tasty first course for many occasions. An extraordinary combination for a perfect balance of flavours!
- Easy
- 45 min
- Kcal 603
Gluten-free focaccia with caponata
Gluten-free focaccia with caponata is super tasty, vegetarian stuffed with vegetables, capers, olives and pine nuts! Let’s see how to prepare it!
- Easy
- 50 min
Pasta with Cherry Tomatoes and Anchovies
A tasty gluten-free pasta dish, perfect if you want to bring a fancy first course with fresh anchovies and cherry tomatoes to the table!
- Very easy
- 50 min
- Kcal 449
Veal Stew with Mushrooms
Veal stew with mushrooms is a very tasty meat main course that is easy to prepare.
- Average
- 1 h 10 min
- Kcal 401
Sausage with red wine and polenta
Sausage with red wine and polenta is a main course that combines bold flavors, a thick sauce, and a soft base. Discover the ingredients and procedure.
- Very easy
- 2 h
Cold pasta with vegetable caponata
Cold pasta with vegetable caponata is a fresh and tasty first course, perfect to enjoy in the summer season.
- Easy
- 60 min
- Kcal 652
Gratinated Sea Bass with Tomatoes, Potatoes, and Zucchini
The gratinated sea bass with tomatoes, potatoes, and zucchini is a main course with a dual texture: tender fillets topped with a golden and…
- Easy
- 1 h 15 min
Swordfish Caponata
Try the swordfish caponata, a tasty variation of the traditional Sicilian recipe: eggplants, capers, and fish for a rich and delicious main course.
- Easy
- 40 min
Pasta with cauliflower ragu
Pasta with cauliflower ragu is a tasty meat-free recipe, a vegetarian first course that will appeal to even those who do not like to eat this…
- Easy
- 1 h 10 min
- Kcal 515
Pasta with Pumpkin Cream and Guanciale
Pasta with pumpkin cream and guanciale is a rich and appetizing first course for autumn and winter. Discover the doses and procedure to prepare it!
- Very easy
- 45 min
- Kcal 641
Roast Kid with Potatoes
Roast kid with potatoes is a main course, typical of the Christian tradition consumed during Easter lunch.
- Easy
- 1 h 20 min
- Kcal 784
Florentine Tripe
Florentine tripe, a very tasty main course, belongs to the culinary tradition of Tuscany, but its true cradle is Florence.
- Very easy
- 55 min
Grilled Octopus
Grilled octopus is a tasty main dish, enhanced by a citrus marinade and a cooking process that gives it a crispy and irresistible crust.
- Easy
- 1 h 35 min
Samosa
Samosas are a popular Indian street food found throughout Asia: tasty vegetarian fried pastries filled with a mix of vegetables and spices.
- Average
- 1 h 20 min
Paccheri with grilled pepper cream and ricotta
Paccheri with grilled pepper cream and ricotta is a tasty summer first course dish seasoned with a colorful vegetable cream. Discover the recipe!
- Easy
- 55 min