Main Courses Onion Soup Gratinated onion soup, or soupe à l’oignon, is a traditional dish of French cuisine, enriched with bread and cheese. Discover the recipe! Easy 3 h 45 min READ RECIPE
Tropea Onion Jam Tropea onion jam is a type of preserve with a sweet and sour taste, made using the typical Tropea onions. Average 45 min Kcal 505 READ RECIPE
Main Courses Calabrian Style Snails Calabrian style snails, a flavorful second course, best enjoyed mainly in the autumn months with the first rains. Average 1 h 10 min Kcal 387 READ RECIPE
Main Courses Octopus Stew with Herbs Octopus stew with herbs is a very tasty main course with a delicious side of herbs and onions. Find out how to prepare it! Easy 1 h 55 min READ RECIPE
Appetizers Battered Onion Rings Battered onion rings are prepared by dipping onion rings into a rather thick batter and then frying them in vegetable oil. Discover how to make them! Easy 40 min READ RECIPE
Sauces Brown veal stock The brown (or dark) veal stock is the base used to prepare an excellent sauce, with a robust aroma, for browning and prolonged cooking. Average 3 h 30 min READ RECIPE
Side Dishes Baked fennel with potatoes and onion Baked fennel with potatoes and onions is a tasty and light side dish: discover the secret of the panure with which they are au gratin in this recipe! Very easy 60 min Kcal 176 READ RECIPE
Main Courses Baked Frittata The baked frittata is an easy recipe, an alternative to the classic stovetop egg frittata, enriched with sautéed onions and melting cheese. Easy 35 min Kcal 460 READ RECIPE
Main Courses Cima alla genovese Cima alla genovese is a typical Ligurian recipe, well-known and appreciated, made with veal and vegetables. Easy 3 h 40 min Kcal 334 READ RECIPE
Side Dishes Tyrolean Sauerkraut Tyrolean sauerkraut is a typical, rich, and flavorful side dish from South Tyrol, prepared with smoked bacon, onion, and seasonings. Easy 1 h 10 min Kcal 235 READ RECIPE
Main Courses Pasta alla genovese Pasta alla genovese is a specialty of Neapolitan cuisine: a white sauce with meat and lots of onions, great for dressing pasta! Discover the recipe Easy 4 h 40 min READ RECIPE
Appetizers Chickpea Falafel Falafel are spiced chickpea patties, typical of Middle Eastern cuisine. A great vegetarian alternative to kebab! Easy 50 min Kcal 895 READ RECIPE
Potato and Onion Crunch The potato and onion crunch is a kind of yeast-free flatbread, very simple to prepare and perfect for an appetizer. Discover the recipe! Very easy 1 h 30 min Kcal 268 READ RECIPE
Main Courses Baked Croaker Baked croaker is an easy and tasty main course, with roasted vegetables that enhance the delicate flavor of the fish. Discover the ingredients… Easy 1 h 15 min READ RECIPE
Main Courses Linguine scampi e cognac Linguine with scampi and cognac is a refined and very tasty seafood main course, with a very delicate flavor. Average 1 h 15 min Kcal 537 READ RECIPE