Main Courses Mushroom Omelette The mushroom omelette is a quick dinner-saving dish. Find out how to prepare it at home with champignons that are easily available all year round! Easy 35 min READ RECIPE
Salads Kiwi Salad Kiwi salad is a fresh recipe with flavorful vegetables. The fruit from New Zealand blends with the colorful ingredients and makes it delicious! Easy 15 min Kcal 267 READ RECIPE
Appetizers Melon shots with feta bundles The melon shots with feta bundles are an original way to enjoy a new summer classic at aperitif hour... melon and feta! 23 min Kcal 721 READ RECIPE
Desserts Black Forest Semifreddo The Black Forest semifreddo is a fresh and delicious reinterpretation of the cake of the same name: made with syruped sour cherries, it's… Difficult 1 h 5 min READ RECIPE
Cakes & Baking Sweet Potato Doughnuts Discover the easy recipe for Sweet Potato Doughnuts: soft, leavened, and fried, perfect for Carnival or a delicious snack all year round! Average 50 min READ RECIPE
Main Courses Cod and potato casserole The cod and potato casserole is an Italian second fish dish that revisits the traditional cod with potatoes, enriching it with new and… Easy 2 h READ RECIPE
Main Courses Mint-scented grains Mint-scented grains is a fresh first course with a spring flavor that mixes sea and land flavors in a new and original way. Very easy 35 min Kcal 348 READ RECIPE
Cakes & Baking Crumb cake with pears The crumb cake with pears is a New York-style dessert with pears and berries. A soft and fragrant cake with a delicious lime crumble. Easy 1 h 20 min READ RECIPE
Cakes & Baking Mimosa cupcake Celebrate Women's Day with mimosa-inspired recipes: from classic cakes to new mimosa cupcakes. Perfect gifts in vibrant straw yellow! Average 1 h 20 min READ RECIPE
Main Courses Toasted octopus with bean hummus and tzatziki sauce Toasted octopus with bean hummus and tzatziki sauce is a tasty surf and turf dish, perfect for those who love to experiment with new flavor… Easy 2 h 10 min READ RECIPE
Salads Waldorf Salad The Waldorf salad was created in 1893 by maitre d'hotel Oskar Tschirky, who made it specifically for the famous Waldorf-Astoria Hotel in New York. Average 23 min Kcal 439 READ RECIPE
Main Courses Kale and Chickpea Burger The kale and chickpea burgers are perfect vegetarian burgers to enjoy this seasonal vegetable in a new way! Discover the quantities and recipe here. Easy 60 min READ RECIPE
Drinks and beverages Manhattan The famous whiskey-based cocktail born in New York over 100 years ago. Just a few simple steps to serve a classic aperitif. Here is the procedure. Very easy 5 min READ RECIPE
Side Dishes Pumpkin in oil Pumpkin in oil is perfect for preparing in the autumn. A preserve you'll be able to enjoy for the rest of the year, a side dish for serving… Average 2 h 30 min READ RECIPE
Main Courses Infernal Strozzapreti Infernal strozzapreti are a bold and spicy first course dedicated to Halloween, but also great for the rest of the year. Easy 30 min Kcal 406 READ RECIPE