Pasta with Beans and Mussels
Pasta with beans and mussels is a main course that can be made in a single pot, a flavorful, creamy, and comforting winter dish. Find out how…
- Average
- 50 min
Spaghetti with beans and mussels
Spaghetti with beans and mussels is a first course with the flavors of the sea and the land, easy to make with mussels and cannellini beans.
- Easy
- 30 min
- Kcal 461
Pasta with potatoes and mussels
Pasta with potatoes and mussels is a creamy and tasty first course. A concentrate of flavors! Discover the doses and procedure to make the…
- Average
- 1 h 25 min
- Kcal 450
Cicatielli with mussels and beans
Cicatielli with mussels and beans is a first course dish of fresh pasta, made with semolina and water, with an intense sea flavor.
- Average
- 1 h 20 min
- Kcal 422
Spaghetti alla Nerano with Mussels
Spaghetti alla Nerano with mussels is a seafood variation of the typical Campanian first course, equally creamy and tasty! Discover the recipe.
- Easy
- 40 min
Fusilli with mussels and cuttlefish
If you are looking for a seafood-scented recipe for the summer, fusilli with mussels and cuttlefish is ideal. A perfect first course for a…
- Easy
- 1 h 25 min
- Kcal 490
Spaghetti with Mussels and Sea Urchins
Spaghetti with mussels and sea urchins is a delicate first course, but with a strong flavor, given by the sea urchin roe.
- Easy
- 55 min
- Kcal 429
Spaghetti with Catalan-style mussels
Spaghetti with Catalan-style mussels is an excellent and refreshing summer first course made with pasta, mussels, tomatoes, and onions.
- Easy
- 60 min
- Kcal 484
Spaghetti with mussels and cherry tomatoes
Spaghetti with mussels and cherry tomatoes is a very easy to make and really tasty first course of fish, perfect for all occasions!
- Easy
- 1 h 5 min
Crostini with mussels and cherry tomatoes
Crostini with mussels and cherry tomatoes are an impressive appetizer, despite their simplicity. The clams play a starring role!
- Easy
- 30 min
- Kcal 216
Pasta with Pumpkin, Potatoes, and Mussels
Pasta with pumpkin, potatoes, and mussels is a creamy first course with an autumnal flavor, combining ingredients from the sea and the land.…
- Easy
- 40 min
Risotto with black cabbage and mussels
Risotto with black cabbage and mussels is a surf and turf main course that combines the flavor of shellfish with a delicate vegetable cream!…
- Easy
- 1 h 10 min
Pasta with pesto, mussels, and potatoes
Pasta with pesto, mussels, and potatoes: an easy and tasty recipe for an original, creamy, and fragrant seafood main course, perfect to…
- Easy
- 48 min
Fregola with mussels, clams and chickpeas
Fregola with mussels, clams, and chickpeas is an excellent first course with a sea flavor, featuring special pasta made of semolina and water…
- Average
- 2 h 45 min
- Kcal 575
Impepata di cozze (Peppered Mussels)
Impepata di cozze is a typical recipe of the Campania cuisine made with only two ingredients, excellent as an appetizer: discover the recipe!
- Very easy
- 50 min
- Kcal 143