Stuffed Calzone
The stuffed calzone is a homemade treat with a winter filling of gorgonzola and radicchio. Discover the doses and procedure to prepare this recipe.
- Average
- 45 min
Pasta with vegetables and fiordilatte cream
The pasta with vegetables and fiordilatte cream is a tasty first course made with zucchini, peppers, and curry-flavored shrimp.
- Easy
- 25 min
Sheet Pan Layerless Lasagna
Try Giada De Laurentiis' Sheet Pan Layerless Lasagna! Easy, no-layering required. Assemble ahead, bake to serve. Perfectly crisp, layered…
- 60 min
Vegetable flatbreads and stuffed zucchini flowers
The vegetable flatbreads and stuffed zucchini flowers are perfect for a summer aperitif. Discover how to prepare them with us!
- Average
- 1 h 15 min
- Kcal 325
Rice timbale with 4 cheeses
The rice timbale with 4 cheeses is a main course for those who love dairy products and is a substantial and very tasty dish, easy to make.
- Easy
- 60 min
- Kcal 729
Beneventan Lasagna
Beneventan lasagna is a rich regional main course filled with meatballs, salami, eggs, and mozzarella. Discover this appetizing recipe!
- Average
- 2 h 45 min
Scacciata alla Norma
Scacciata alla Norma is a variant of the Catanese scacciata, a tasty rustic focaccia stuffed with fried eggplants, tomato, and salted ricotta!
- Average
- 2 h 30 min
Pizza with stuffed crust of pesto and ricotta
The pizza with stuffed crust of pesto and ricotta is a delicious pizza with an extra touch. Discover here the recipe to prepare this pizza at home.
- Average
- 37 min
Ricotta and Pear Cake
The ricotta and pear cake is a fabulous dessert. A winning combination by Master Pastry Chef Sal De Riso with a hazelnut base and delicious cream!
- Difficult
- 1 h 20 min
- Kcal 532
Lasagna rolls
Lasagna roll is a very special first course thanks to the rich and tasty filling wrapped like a roll, ready to brown in the oven!
- Average
- 1 h 20 min
Savory Vegetarian Eclairs
Savory vegetarian eclairs are delightful snacks to prepare for parties, appetizers, and birthdays. You can fill them as you like!
- Average
- 1 h 25 min
- Kcal 915
Battilocchio napoletano
The Neapolitan battilocchio is a smaller version of the fried pizza, to be filled as you like: discover how to make this tasty street food at home!
- Average
- 1 h 30 min
Eggplant parmigiana
Eggplant parmigiana is one of the most famous and loved Italian recipes, prepare this wonderful vegetarian second course with us!
- Average
- 2 h 20 min
Arancini
Rice Arancini, a pride of Sicilian cuisine: discover the recipe to make this typical street food at home, with ragù and ham filling!
- Average
- 1 h 50 min
Sartù di riso
The sartù di riso is a typical recipe from Campania. It is a very rich and flavorful rice timbale that is prepared with Neapolitan ragù.
- Difficult
- 6 h 20 min
- Kcal 1226