Main Courses Artichoke, Mushroom and Smoked Bacon Omelette The artichoke, mushroom and smoked bacon omelette is a delicious omelette perfect for enjoying at a picnic or for a family lunch! Easy 50 min Kcal 283 READ RECIPE
Main Courses Mint-scented grains Mint-scented grains is a fresh first course with a spring flavor that mixes sea and land flavors in a new and original way. Very easy 35 min Kcal 348 READ RECIPE
Main Courses Purple carrot velouté The purple carrot velouté is a creamy first course that will surprise you with its delicate flavor and its intense purple color! Easy 60 min Kcal 200 READ RECIPE
Main Courses Mimosa tagliatelle Mimosa tagliatelle are fresh spinach pasta tagliatelle served with a fish meatball sauce reminiscent of mimosa flowers. Average 1 h 10 min READ RECIPE
Main Courses Beer-baked swordfish with cherry tomatoes and olives Beer-baked swordfish with cherry tomatoes and olives is an original fish dish due to its beer marinade. Easy 55 min Kcal 314 READ RECIPE
Main Courses Maccheroncini al pettine with culatello and parmesan cream Maccheroncini al pettine with culatello and parmesan cream is a delicious first course, delicate and easy to prepare. Easy 50 min Kcal 725 READ RECIPE
Main Courses Gyros Gyros is a Greek street food, similar to kebab: a pita filled with tzatziki, pork, vegetables, and french fries. Easy 1 h 15 min Kcal 617 READ RECIPE
Main Courses Grass pea soup Grass pea soup is a tasty first course made with grass peas, topped with a drizzle of raw oil and slices of toasted bread. Easy 2 h 15 min Kcal 639 READ RECIPE
Main Courses Casarecce with fava bean puree Casarecce with fava bean puree is an excellent first course, hearty and simple to prepare. They are great served with croutons. Easy 2 h 35 min Kcal 568 READ RECIPE
Main Courses Pasta with baby octopus and pesto Pasta with baby octopus and pesto is a fragrant first course that combines the taste of the sea with classic Genoese pesto. A quick and tasty dish! Easy 45 min Kcal 534 READ RECIPE
Main Courses Cod terrine with apple sauce The cod terrine with apple sauce, with the addition of pine nuts and raisins, is a very unique, flavorful, and easy-to-make main dish. Easy 60 min READ RECIPE
Main Courses Baked pasta Baked pasta is the Sunday first course par excellence. This rich and tasty favorite is prepared with tomato, meatballs, béchamel, and cheese! Easy 1 h 50 min Kcal 710 READ RECIPE
Main Courses Veal scalloppini with mushrooms Veal scalloppini with mushrooms are a mouth-watering second course consisting of slices of meat accompanied by tasty Portobello mushrooms. Easy 30 min Kcal 277 READ RECIPE
Main Courses Pesto lasagna Pesto lasagna are a hearty first course that is perfect for Sundays: layers of egg pasta, béchamel sauce, and Genoese pesto. Average 1 h 20 min Kcal 952 READ RECIPE
Main Courses Baked stuffed tomatoes Stuffed tomatoes are a vegetarian summer dish. Cluster tomatoes are stuffed with a tasty rice filling and baked in the oven. Easy 1 h 40 min Kcal 401 READ RECIPE