Focaccia (fügassa) alla genovese (Genoa-style focaccia)
Focaccia alla genovese, or fügassa in the local dialect, is a typical Ligurian specialty and has become an icon of the Slow Food movement.
- Average
- 45 min
Apulian focaccia with onions
The Apulian focaccia with onions is a variant without cherry tomatoes of the Bari-style focaccia, with the same potato-based dough. Discover…
- Average
- 1 h 30 min
Purple Potato Focaccia
The purple potato focaccia is made with a soft potato-based dough and enriched with green olives! Discover this tasty recipe.
- Average
- 2 h 5 min
Simple homemade focaccia
Bake GialloZafferano's easy homemade focaccia - a soft, airy Italian bread topped with olive oil, fresh rosemary, and sea salt. Perfect for beginners.
- Easy
- 55 min
Gluten-free focaccia with caponata
Gluten-free focaccia with caponata is super tasty, vegetarian stuffed with vegetables, capers, olives and pine nuts! Let’s see how to prepare it!
- Easy
- 50 min
Focaccia with onions and stracchino
The focaccia with onions and stracchino is really tasty. It's perfect for any occasion, great to enjoy hot or cold!
- Average
- 40 min
Whole wheat focaccia
Whole wheat focaccia is a dough similar to bread but much more hydrated: once baked, it will be soft and fragrant, a perfect snack!
- Average
- 1 h 10 min
- Kcal 391
Gluten-free focaccia
Gluten-free focaccia is made with potatoes, rice flour, and tapioca flour! A delicious alternative for your friends with intolerances!
- Easy
- 1 h 40 min
- Kcal 314
Stuffed Pinched Focaccia
The stuffed pinched focaccia is a focaccia made up of many small dough roses, filled with cheeses and cold cuts: a bouquet of goodness!
- Average
- 1 h 20 min
- Kcal 317
Epiphany Focaccia
The Epiphany focaccia is a very old Piedmontese recipe, a focaccia made with sourdough that takes the shape of a daisy!
- Average
- 1 h 5 min
Pan focaccia
The pan focaccia is a recipe to quickly cook a stuffed focaccia with sausage and grilled zucchini without an oven: in a pan!
- Easy
- 50 min
- Kcal 526
Sweet focaccia
Sweet focaccia is covered in sugar and is made with a typical panbrioche dough. Thanks to its shape it looks like classic genoese focaccia.
- Easy
- 60 min
Venetian Focaccia
In Veneto, there is no Easter without the classic traditional dessert: the Venetian focaccia, very similar to the colomba, but without candied…
- Very difficult
- 2 h
- Kcal 426
Thick and soft potato focaccia
Thick and soft potato focaccia is a focaccia with a soft and tasty dough, easy to make. Discover the recipe and enjoy it however you like!
- Average
- 2 h
Stuffed Focaccia with Cabbage and Speck
Stuffed focaccia with cabbage and speck is a rustic and hearty dish: soft leavened dough filled with cabbage cooked in a pan and speck!
- Easy
- 1 h 30 min