Focaccia
Focaccia is one of the most classic preparations of Italian cuisine, a timeless leavened product that wins everyone over with its fantastic aroma!
- Average
- 1 h 15 min
Spring Focaccia
Spring focaccia is a really tasty leavened bread to prepare at home. A soft focaccia enriched with stracchino cheese, asparagus, and aromatic herbs!
- Average
- 1 h 15 min
Yogurt Focaccia
Yogurt focaccia is an easy-to-make leavened bread. Thanks to the addition of yogurt in the dough, you will get a soft and crispy focaccia!
- Average
- 60 min
Soft Focaccia
Soft focaccia is a fluffy thick focaccia topped with coarse salt and rosemary, perfect to enjoy on its own or stuffed with cold cuts or vegetables!
- Average
- 50 min
Pumpkin Focaccia
Pumpkin focaccia is a soft leavened bread made with steamed pumpkin, great to enjoy on its own or filled as you like. Discover the recipe!
- Average
- 1 h 20 min
Potato Focaccia
The potato focaccia is crispy on the outside and soft on the inside, ideal for appetizers with cold cuts or to be served in the bread basket.
- Average
- 60 min
- Kcal 185
Spelt focaccia
The spelt and rosemary focaccia is a savory leavened bread, perfect to enjoy as it is or to fill for a tasty snack!
- Average
- 2 h 5 min
- Kcal 439
Focaccia with zucchini
The focaccia with zucchini is perfect for all occasions! Soft, yet crispy at the same time, it will win over all your guests!
- Average
- 1 h 15 min
Rolled focaccia
Rolled focaccia is an original way to prepare a baked good with cherry tomatoes and olives: get ready to share this delicious treat!
- Average
- 50 min
- Kcal 383
Focaccia Barese
Focaccia Barese is a classic dish from Puglia, best enjoyed warm and savored in every bite. The traditional version features cherry tomatoes…
- Average
- 60 min
All-taste Focaccia
The all-taste focaccia is a rustic pizza, reminiscent of a savory rose cake, containing various types of fillings to satisfy everyone!
- Average
- 1 h 5 min
- Kcal 667
Carnival Focaccia
The Carnival focaccia, or fucazza de Carnuale, is a Salento recipe with a rich and succulent filling made of pork, tomatoes, and mozzarella.
- Average
- 1 h 40 min
Millet Focaccia
The millet focaccia with herbs and provola is really tasty! Soft and crunchy, it will be great to enjoy as a snack or for a quick lunch!
- Average
- 60 min
Focaccia col formaggio (Recco-style cheese focaccia)
Ligurian cheese focaccia is a regional specialty born in Recco: it is a thin focaccia stuffed with crescenza cheese. Discover the quantities…
- Difficult
- 35 min
High Hydration Focaccia
The high hydration focaccia is a leavened product made with an electric mixer instead of a stand mixer. Soft, crunchy, and well-aerated.
- Average
- 1 h 40 min
- Kcal 304