Main Courses Grilled Croaker on Chickpea and Rosemary Cream The grilled croaker on chickpea and rosemary cream is a simple and genuine fish main course enhanced by a fresh hint of lime. Average 1 h 25 min Kcal 543 READ RECIPE
Main Courses Pea and Cuttlefish Risotto The pea and cuttlefish risotto is a fish main course with a fresh taste. Discover here the quantities and procedure to prepare this recipe at home. Average 1 h 20 min READ RECIPE
Main Courses Ligurian Style Croaker The croaker Ligurian style is a simple and genuine fish main course. Discover here the doses and procedure to prepare this recipe at home! Easy 40 min READ RECIPE
Main Courses Steamed salmon Steamed salmon is a fish main course accompanied by delicious stewed vegetables, ideal for a light yet tasty meal. Easy 1 h 5 min Kcal 748 READ RECIPE
How to clean the scorpionfish The scorpionfish is a fish with extremely tasty, versatile, and delicate flesh. Let's see together with the cooking school how to clean and fillet it! Difficult 20 min Kcal 346 READ RECIPE
Main Courses Sea bass in foil Sea bass in foil is a tasty fish main course. Discover here the doses and procedure to prepare this delicious recipe at home. Easy 1 h 5 min READ RECIPE
Main Courses Seabass in Crazy Water Seabass in crazy water is a homemade fish main course, easy and tasty. Discover here the quantities and procedure to prepare the recipe. Average 40 min READ RECIPE
Main Courses New England Clam Chowder New England Clam Chowder is a delicious fish and potato soup popular in the northeastern United States but originally from Atlantic Canada. Easy 1 h 20 min Kcal 428 READ RECIPE
Main Courses Baked Trout in Foil Baked trout in foil is a delicate and tasty fish main course that is very easy to prepare, stuffed with vegetables and sun-dried tomatoes. Very easy 1 h 10 min Kcal 297 READ RECIPE
Main Courses Monkfish in Broth Monkfish in broth is a tasty and genuine stewed fish main course. Discover the quantities and procedure to make this recipe. Easy 1 h 5 min Kcal 98 READ RECIPE
Main Courses Pan-fried Turbot with Orange, Radicchio, and Walnut Salad Pan-fried turbot with orange, radicchio, and walnut salad is a delightful fish main course for festive menus, with a side dish included! Easy 45 min READ RECIPE
Main Courses Baked Marinated Salmon Baked marinated salmon is a fresh fish main dish rich in herbs and spices. Easy 45 min Kcal 621 READ RECIPE
Main Courses Fregola with cod Fregola with cod is a summer first course, fresh and genuine, based on fish and vegetables. Discover the doses and procedure to make this recipe! Easy 35 min READ RECIPE
Main Courses Baked Anchovies Baked anchovies are a quick and easy fish main course to prepare, wrapped in a tasty parsley breading. Discover the recipe and portions! Easy 40 min READ RECIPE
Main Courses Summer seafood pasta Summer seafood pasta, a rich and appetizing fish dish. Find out the dosage and procedure to prepare this fine recipe! Average 60 min READ RECIPE