Main Courses Stuffed Mussels Stuffed mussels are a tasty main dish from Apulia: mussels stuffed with a mixture of soaked bread, parsley, pecorino cheese, and egg, cooked… Easy 1 h 10 min Kcal 336 READ RECIPE
Cakes & Baking Lemon Curd Tartlets The lemon curd tartlets are single-serving tarts made of shortcrust pastry with a very delicate filling of English lemon cream: the lemon curd. Average 60 min Kcal 635 READ RECIPE
Cakes & Baking Pistachio and White Chocolate Cantucci Cantucci are typical Tuscan sweets to enjoy with Vin Santo. In this recipe, they are made with pistachios and good white chocolate. Average 1 h 5 min READ RECIPE
Appetizers Cacio e pepe croquettes Cacio e pepe croquettes, with their intense and pungent flavor, are perfect to pair with a glass of prosecco for a homemade aperitif! Easy 1 h 20 min READ RECIPE
Cakes & Baking Cake with fresh apricots The cake with fresh apricots is inspired by a German dessert, the Spiegeleikuchen, literally fried egg cake. Easy 45 min Kcal 591 READ RECIPE
Main Courses Maltagliati with cuttlefish ragu Maltagliati with cuttlefish ragout is a tasty dish, made with fresh egg pasta and a delicious seafood sauce with cuttlefish. Try our recipe! Easy 1 h 35 min Kcal 519 READ RECIPE
Cakes & Baking Torta della nonna (Grandma's custard pie) Torta della nonna (Grandma's custard pie) is a classic Italian cake made with shortbread and custard and covered with pine nuts! The perfect… Average 1 h 20 min Kcal 613 READ RECIPE
Appetizers Spanakopitakia (Greek recipe) The spanakopitakia have the same filling as the spanakopita but are shaped like small triangles, always made with phyllo pastry: discover the recipe! Average 60 min READ RECIPE
Desserts Danish Swirls Danish swirls, soft breakfast pastries filled with cream and raisins. Discover how to make them at home by following this simple recipe! Average 60 min READ RECIPE
Cakes & Baking Upside-down raspberry cakes The upside-down raspberry cakes are a "reverse" dessert made with frangipane. Just flip them after baking to reveal the raspberry filling! Easy 45 min Kcal 646 READ RECIPE
Bread Spelt brioche bread Spelt brioche bread is a soft bread made with spelt flour, perfect for a nutritious breakfast or as a special bread to enjoy at lunch or dinner! Average 1 h 40 min Kcal 435 READ RECIPE
Main Courses Chickpea Flour Gnocchi Chickpea flour gnocchi are small nuggets that encapsulate the taste of these legumes! A soft and flavorful gluten-free alternative! Easy 55 min Kcal 309 READ RECIPE
Cakes & Baking Grandfather's Cake A chocolate shortcrust pastry and chocolate cream dessert inspired by the grandmother's cake, but entirely chocolate! Average 60 min Kcal 574 READ RECIPE
Cakes & Baking San Biagio Cake San Biagio cake is a delicious tart filled with chopped almonds and chocolate, prepared in the Mantua area in honor of the patron saint. Easy 1 h 15 min Kcal 664 READ RECIPE
Cakes & Baking Meringues with Red Fruits The meringues with red fruits are a delightful little break of crumbly meringue with a delicate and fresh taste, made with egg whites,… Average 3 h 30 min Kcal 42 READ RECIPE