Main Courses Frittata (Egg-based dish) The frittata (egg dish), one of the most classic and simple recipes, is made from eggs, flavored with cheese, and can be enhanced with a… Easy 20 min Kcal 159 READ RECIPE
Main Courses Spaghetti Salad with Marinated Egg Spaghetti salad with marinated egg is a fresh first course perfect for gourmet menus, prepared with a yolk marinated in salt and sugar Difficult 34 min Kcal 518 READ RECIPE
Main Courses Spicy rice with fried egg Spicy rice with fried egg is a tantalizing and flavorful main dish. Discover here the quantities and procedure to prepare this tasty recipe at home. Easy 1 h 30 min READ RECIPE
Main Courses Pasta with asparagus and egg cream Pasta with asparagus and egg cream is a simple first course, perfect for those who have little time but do not want to give up good cuisine! Very easy 30 min Kcal 542 READ RECIPE
Main Courses Ravioli with cheese and egg cream Ravioli with cheese and egg cream is a delightful main course. You'll discover a creamy filling that pairs perfectly with guanciale! Difficult 1 h 50 min Kcal 366 READ RECIPE
Cakes & Baking Egg White Tart with Lemon Cream The egg white tart with lemon cream is a simple and delicious dessert: you can use the egg whites to make the pastry and the yolks for the… Easy 1 h 10 min READ RECIPE
Cakes & Baking Egg White and Cocoa Cake The egg white and cocoa cake is a very simple dessert to make. Soft and fragrant, it's perfect for Sunday morning breakfast! Easy 50 min Kcal 359 READ RECIPE
Main Courses Jewish-style Artichoke with Poached Egg The Jewish-style artichoke with poached egg is an enticing and tasty main course. Discover the quantities and method to prepare this delicious recipe! Difficult 1 h 30 min READ RECIPE
Cakes & Baking Easter chocolate egg bundt cake Easter chocolate egg bundt cake is an easy, soft, and delicious recycling dessert, with lots of milk chocolate pieces! Discover the quantities… Easy 1 h 5 min READ RECIPE
Drinks and beverages Egg Cream Liqueur (Vov) The egg cream liqueur, or Vov, is a concoction of Venetian origin, specifically from Padua, where it was created in 1840 by Mr. Pezziol using… Easy 20 min Kcal 294 READ RECIPE
Cakes & Baking Easter Egg Cake The Easter egg cake is a chocolate and raspberry cream dessert in the shape of an egg, to prepare for celebrating Easter in an original way! Difficult 1 h 50 min Kcal 1013 READ RECIPE
Main Courses Acquacotta (Vegetable egg soup) Acquacotta is a traditional Tuscan soup, a simple and authentic peasant recipe that evokes ancient flavors. Average 1 h 15 min Kcal 679 READ RECIPE
Cakes & Baking Leftover Egg White Plum Cake The plum cake with leftover egg whites is a perfect dessert for breakfast or a snack. A really soft and delicious way to avoid waste in the kitchen! Easy 1 h 10 min Kcal 314 READ RECIPE
Main Courses Fried Poached Egg with Vegetables, Bacon, and Béarnaise Sauce The fried poached egg with vegetables, bacon, and Béarnaise sauce is the perfect dish to serve for Sunday brunch! Average 30 min Kcal 831 READ RECIPE
Appetizers Whole wheat pancakes without milk, eggs, butter with non-alcoholic mojito Whole wheat pancakes are light fritters that do not contain milk, eggs, and butter. Filled like canapés, they are served with a non-alcoholic mojito. Very easy 35 min READ RECIPE