Risotto with Asparagus Cream and Yolk Crumbs
Risotto with asparagus cream and yolk crumbs is a spring first course, featuring various textures! Discover the quantities and tips to make it!
- Average
- 40 min
Tagliatelle straw and hay with chanterelle and speck ragù
The straw and hay tagliatelle with chanterelle and speck ragù is a first course with all Tyrolean ingredients.
- Easy
- 50 min
- Kcal 568
Summer Cannelloni with Vegetables and Ricotta
The summer cannelloni with vegetables and ricotta is a delicious first course made with a tasty filling of eggplants and peppers. Discover the recipe.
- Average
- 1 h 40 min
Green lasagna with arugula pesto and octopus ragout
The green lasagna with arugula pesto and octopus ragout: a first course with very intense and enveloping flavors!
- Easy
- 2 h
- Kcal 871
Salmon Quiche with Asparagus and Leeks
The salmon quiche with asparagus and leeks is a very refined appetizer, ideal for the holiday table or for a rather important occasion.
- Easy
- 1 h 20 min
- Kcal 517
Trio of brioche bread canapés with shrimp
The trio of brioche bread canapés with shrimp is an ideal recipe for finger food and a tasty appetizer, with many combinations of sauces and toppings
- Difficult
- 1 h 15 min
Paglia and fieno with ricotta cream, zucchini flowers and diced ham
Paglia and fieno with ricotta cream, zucchini flowers and ham is a delicate and tasty first course, with an enveloping texture, to be made quickly!
- Easy
- 35 min
- Kcal 526
Stuffed Meat Cannelloni Umbrian Style
Stuffed meat cannelloni are a rich and very nutritious dish typical of Tuscany and Umbria, with a soft and tasty sauce to try.
- Easy
- 3 h 40 min
- Kcal 522
Tagliolini with Shrimp and Lemongrass
Tagliolini with shrimp and lemongrass is a tasty first course, with exotic flavors and intense aroma! Perfect also for festive days!
- Easy
- 34 min
Lasagna with Chanterelles and Stelvio
Lasagna with chanterelles and Stelvio: a delicious main course that combines the creaminess of the cheese with the unique flavor of…
- Easy
- 1 h 45 min
Tagliatelle with confit cherry tomatoes, honey mushrooms and pesto
Tagliatelle with confit cherry tomatoes, honey mushrooms, and pesto is a very rich first course with a flavorful pesto, mushrooms, and cherry…
- Average
- 3 h
- Kcal 700
Tagliolini with Lobster on Burrata Cream
A refined, simple, and perfect first course for celebrations? Try our recipe for tagliolini with lobster on burrata cream: it will win everyone over!
- Easy
- 30 min
Strawberry Bavarian Cream
The strawberry Bavarian cream is a fresh spoon dessert, prepared with crème anglaise and strawberry coulis, whipped cream, milk, and sugar.
- Average
- 45 min
- Kcal 250
Cold Vegetable Soup
A vegetarian first course, brothy but to be enjoyed cold even in summer, light and nutritious!
- Very easy
- 45 min
- Kcal 338
Pasta with Radishes
Pasta with radishes is an anti-waste first course: we also use the leaves of this vegetable to prepare this tasty sauce!
- Easy
- 20 min
- Kcal 375