Country Cake
The country cake is a dessert of humble origins, there are not many documents about it due to its peasant origin.
- Easy
- 1 h 20 min
- Kcal 577
Butter-free cookies
Discover how to make butter-free cookies; try them filled with jam or Nutella. An easy recipe with vegetable oil and lemon zest.
- Easy
- 60 min
Scialatielli
Scialatielli is a fresh pasta typical of the Amalfi Coast. A tasty pasta shape to accompany seafood-based sauces.
- Very easy
- 15 min
- Kcal 305
Rum custard cream
Rum custard cream is a variant of the classic basic recipe. You can enjoy it by the spoonful or use it to fill a dessert.
- Easy
- 25 min
Meatloaf with Smoked Scamorza Center
The meatloaf stuffed with smoked scamorza is an excellent second course to enjoy either hot or cold. A soft center inside will surprise you.
- Average
- 1 h 30 min
- Kcal 294
Mon sciù di pastiera
The mon sciù di pastiera is a small pastry masterpiece where craquelin choux buns meet a filling of pastiera and lemon curd. Here is the recipe!
- Average
- 2 h
Milk cocoa sandwiches
Milk cocoa sandwiches is a delicious homemade snack made up of two cocoa biscuits stuffed with a tasty milk cream.
- Average
- 52 min
- Kcal 147
Tagliatelle alla boscaiola
Savor GialloZafferano's authentic Tagliatelle alla Boscaiola - a comforting dish featuring porcini mushrooms, savory sausage, and a delicate sauce.
- Average
- 1 h 30 min
Gnocchi with stracchino and spinach
Gnocchi with stracchino and spinach is a delicious first course made with an irresistibly creamy sauce!
- Easy
- 25 min
Fruit tart
The fruit tart is a classic but timeless dessert. Shortcrust pastry, custard and lots of fresh fruit: discover the recipe step by step!
- Average
- 1 h 20 min
Chantilly Cake
The Chantilly cake is a majestic and scenic dessert, perfect to prepare for a birthday or a special occasion!
- Average
- 2 h 20 min
- Kcal 761
Veal Milanese (Breaded veal cutlet)
Veal Milanese (breaded veal cutlet), a typical second course of the Milanese cuisine, is easy to prepare and known all over the world.
- Easy
- 28 min
- Kcal 1387
Savory cream tart
The savory cream tart is a reinterpretation of one of the cakes that has captivated web surfers all over the internet!
- Average
- 50 min
- Kcal 538
Pan meino (pan de mej)
Pan meino (or pan de mej) is a Lombard dessert; its name derives from the word millet, a grain used to make bread.
- Easy
- 40 min
- Kcal 256
Grape fritters with Brandy and cinnamon
The grape fritters are unusual fried sweets that will be very appreciated by those who love this fruit with its tangy taste and strawberry aroma.
- Easy
- 20 min
- Kcal 256