Orange Cream
Orange cream is a variation of the classic pastry cream. With its unmistakable aroma, it is perfect for filling and enriching many desserts!
- Easy
- 30 min
- Kcal 412
Sweet Tegole
Sweet tegole are delicious and crunchy wafers typical of the Aosta Valley, perfect as a snack or to end a meal, one leads to another!
- Easy
- 1 h 23 min
Gobeletti
Gobeletti are delicious pastries from the Ligurian tradition: they appear as small domes of shortcrust pastry filled with fruit jams.
- Easy
- 45 min
- Kcal 346
Semi-frozen cake
The semi-frozen cake is a fresh dessert, perfect for summer, made with cream, mascarpone, meringue, and delicious crunchy chocolate leaves!
- 40 min
- Kcal 894
Almond Paste Pinches
The almond paste pinches are traditional Sicilian pastries with an irregular shape, delightfully soft and covered in powdered sugar!
- Easy
- 32 min
- Kcal 145
Rabbit Roll
The rabbit roll is a tasty main course. A rabbit roast, wrapped in bacon and stuffed with minced meat for all occasions!
- Average
- 1 h 50 min
Savory profiteroles with Gruyère cream
The savory profiteroles with Gruyère cream are a salty version of the classic sweet profiteroles, with three delicious fillings and Gruyère cream.
- Difficult
- 50 min
Baked Rice Croquettes
Baked rice croquettes are a great alternative to the usual fried croquettes, yet equally crunchy. Ideal to serve as an appetizer.
- Easy
- 1 h 50 min
- Kcal 178
Glass with cornmeal cookies, chocolate cream and passito zabaglione
The glass with cornmeal cookies, chocolate cream and passito zabaglione is an elegant and delicious dessert, perfect for concluding a refined dinner.
- Average
- 1 h 20 min
- Kcal 471
Ham, brie and walnut crepes
Ham, brie and walnut crepes is a very tasty first course, thanks to the inviting filling and Parmigiano Reggiano sauce. Discover the recipe!
- Easy
- 1 h 10 min
Oven-baked stuffed crepes
Stuffed oven-baked crepes are a first course rich in autumn flavors. Discover the amounts and steps so that you can make this recipe at home!
- Average
- 1 h 30 min
Anchovy Meatballs
Anchovy meatballs are tasty bites made with bluefish, great as a main course or appetizer to accompany with various sauces.
- Easy
- 30 min
Beetroot gnocchetti with cherry tomatoes and stracciatella
Beetroot gnocchetti with cherry tomatoes and stracciatella, a tasty and colorful first course. Discover here how to prepare this delightful recipe!
- Difficult
- 1 h 40 min
Raw ham and fig pancake
Raw ham and fig pancakes are delicious savory pancakes with a batter enriched with fruit pulp: a perfect recipe for brunch!
- Easy
- 27 min
Pouches with burrata, artichokes, and tomato sauce
The pouch with burrata, artichokes, and tomato sauce is a fresh pasta main course, with a delicate filling and a cherry tomato sauce
- Average
- 1 h 5 min
- Kcal 343