Banana Pancake
Banana pancakes are a delicious variation of classic sweet pancakes, great to enjoy at breakfast with maple syrup! Discover the recipe.
- Easy
- 30 min
Stuffed Panettone with Cream and Mascarpone
The stuffed panettone with cream and mascarpone is a delicious and inviting way to serve the classic Christmas dessert, perfect for the holiday table!
- Easy
- 30 min
Red velvet roll
The red velvet roll is a perfect dessert to prepare for Christmas day. Your guests will fall in love with its taste and color!
- Average
- 57 min
- Kcal 321
Panettone French toast
Panettone French toast is a delicious idea for using leftover panettone: serve it with dark chocolate and maple syrup for brunch!
- Very easy
- 25 min
Stuffed Panettone
The stuffed panettone is cut into layers and enriched with orange and chocolate cream: a spectacular dessert to enjoy during the Christmas holidays!
- Easy
- 60 min
Chocolate and Orange Crumble Cake
The chocolate and orange crumble cake is a delicious cake made with crumbled shortcrust pastry and a soft cream filling. Discover the recipe!
- Average
- 1 h 35 min
Raw Strawberry Tart
The raw strawberry tart is a delicious no-bake dessert, an alternative for those who don't want to turn on the oven when it's too hot!
- Easy
- 30 min
- Kcal 439
Lemon Meringue Cheesecake
The lemon meringue cheesecake is an elegant cake with lemon cream cheese topped with beautiful tufts of Italian meringue.
- Difficult
- 2 h
Upside-down peach and amaretti cake
The upside-down peach and amaretti cake is a delicious fruit cake, simple to make but with a great visual impact!
- Easy
- 1 h 5 min
- Kcal 475
Tiramisu with whipped cream
Tiramisu with whipped cream is an even creamier variant of the traditional dessert made with ladyfingers, coffee, and mascarpone!
- Easy
- 40 min
Cookies with Walnuts and Hazelnuts
The walnut and hazelnut cookies are made with whipped egg whites, sugar, chopped walnuts and hazelnuts, and vanilla.
- Easy
- 2 h 15 min
- Kcal 510
Madeleine
The madeleines are soft French pastries with the typical shell shape, perfect to accompany a cup of tea! Discover the quantities and the recipe.
- Easy
- 33 min
Creme brulée II
Crème brulée is, as its name suggests, a burnt cream, as it is topped with a delightful and crunchy layer of caramelized sugar.
- Easy
- 30 min
Zelten
Zelten is a cake that belongs to the South Tyrolean tradition and traditionally is prepared during the days of Advent.
- Very difficult
- 4 h 45 min
- Kcal 920
Black Forest cake
The Black Forest cake is a delicious dessert originating from Germany. Made with chocolate sponge cake and filled with soft cream and cherries.
- Average
- 3 h
- Kcal 505