Custard with Whole Eggs
Custard with whole eggs is delicious and velvety, perfect for filling desserts or enjoying by the spoonful for a moment of pure indulgence.
- Easy
- 22 min
Seadas (sebadas)
Seadas or Sebadas are one of the most famous Sardinian desserts. They are fried pastries filled with pecorino cheese and garnished with…
- Average
- 55 min
Candied Orange Peels
Candied orange peels are Christmas sweets, ideal to keep all year round. Discover the recipe and use them to enrich desserts!
- Easy
- 1 h 20 min
Caramel Sauce
Caramel sauce is a sugar-based preparation often used to garnish spoon desserts like crème caramel and panna cotta.
- Very easy
- 11 min
- Kcal 279
Milk Cream
Milk cream is a basic cream with a delicate flavor and a soft, velvety texture: it is ideal for filling cakes, cream puffs, and other desserts.
- Easy
- 30 min
- Kcal 270
Dark Chocolate Namelaka
The dark chocolate namelaka is a smooth and velvety cream, perfect to enjoy by the spoonful or to use in many types of desserts!
- Easy
- 18 min
Pandoro Trees with Custard Cream and Red Currants
The pandoro trees with custard cream and red currants are delicious and cheerful pandoro desserts, perfect to serve as holiday treats.
- Very easy
- 30 min
Namelaka
Namelaka is a very versatile cream, chocolate-based, easy to prepare and perfect to use for filling and decorating many desserts!
- Easy
- 18 min
- Kcal 381
Pandoro cakes with apples, walnuts and Nutella®
The pandoro cakes with apples, walnuts and Nutella® are single-serving desserts that will enrich the taste of your holiday buffets!
- Easy
- 40 min
Fried ice cream
Fried ice cream is one of the most famous Chinese desserts! Discover the secrets to making this delicious dessert at home with our original recipe!
- Average
- 52 min
- Kcal 723
Mascarpone cream without eggs
Mascarpone cream without eggs is a lighter version of the traditional cream used to fill traditional desserts.
- Very easy
- 5 min
- Kcal 196
Toffee sauce
Toffee sauce is a very sweet cream made from sugar and cream, suitable for desserts, ice creams, or cakes.
- Very easy
- 15 min
- Kcal 81
Tiramisu cheesecake with ladyfingers
The tiramisu cheesecake with ladyfingers combines two classic desserts, tiramisu and cheesecake, into a fresh and creamy dessert with a good…
- Average
- 40 min
- Kcal 618
Italian Meringue
Italian meringue is made with sugar syrup and can be used raw or flambéed to garnish a variety of desserts. Discover the recipe!
- Average
- 35 min
Ricotta shortcrust pastry
Ricotta shortcrust pastry is an excellent base for preparing desserts and cakes. The pastry is made soft and creamy by the use of ricotta.
- Easy
- 25 min
- Kcal 268