Stracciatella alla Romana
Stracciatella alla romana is a hearty and simple soup, typical of Lazio, prepared during Christmas and Easter holidays.
- Very easy
- 20 min
Bucatini with crispy zampone and artichokes
Bucatini with zampone and artichokes is a rich first course, ideal to include in the Christmas menu to offer zampone in a different way!
- Very easy
- 60 min
- Kcal 1120
Vegetarian Savory Log
The vegetarian savory log is a very tasty appetizer, ideal for those who want to whet the guests' appetite during the Christmas holidays!
- Easy
- 30 min
- Kcal 930
Stuffed tagliatelle with cotechino
Stuffed tagliatelle with cotechino is an original and tasty first course, with egg tagliatelle filled with Modena cotechino, ideal for Christmas.
- Easy
- 55 min
- Kcal 1537
Rabbit Roll
The rabbit roll is a tasty main course. A rabbit roast, wrapped in bacon and stuffed with minced meat for all occasions!
- Average
- 1 h 50 min
Savory cassata
The savory cassata is a tasty variation of the traditional Sicilian dessert, with lots of vegetables instead of the typical candied fruit.
- Difficult
- 1 h 30 min
- Kcal 438
Panettone with cherries and chocolate
The panettone with cherries and chocolate, a tasty version of the classic artisanal Christmas panettone, with juicy cherries and dark chocolate.
- Very difficult
- 2 h
Pandoro tiramisù with wild berries
Pandoro tiramisù with wild berries Christmas dessert, also ideal for children! An easy and quick idea to use pandoro leftovers from the holidays.
- Easy
- 30 min
Santa Claus Bread
Santa Claus bread is a savory bread dough preparation shaped like Santa Claus, to celebrate Christmas Eve and the arrival of Santa Claus!
- Easy
- 60 min
Gubana
Gubana is a traditional dessert for celebrations such as Christmas, Easter, and weddings, originating from Friuli, made of leavened dough and…
- Average
- 1 h 50 min
- Kcal 746
Gingerbread Wreath
The gingerbread wreath is a Christmas garland with many delicious traditional gingerbread cookies, crumbly and aromatic.
- Average
- 55 min
Salmon and Ricotta Strudel
The salmon and ricotta strudel is an excellent rich and fragrant appetizer, perfect for Christmas dinners or New Year's Eve.
- Easy
- 1 h 30 min
- Kcal 605
Pandoro filled with Nutella Ice Cream
The Pandoro filled with NUTELLA Ice Cream is a Christmas dessert that will surprise your guests with its fresh and delicious filling! Discover…
- Very easy
- 10 min
Panettone with brewer's yeast
Panettone is the classic Christmas cake of Milan, famous all over the world. Homemade panettone is simpler than you might think, so let's…
- Difficult
- 2 h 20 min
Fried Cod Roman Style (in batter)
Roman-style fried salt cod (in batter) is a traditional Christmas recipe, a simple and tasty second course: we reveal all the tricks!
- Very easy
- 30 min