Italian Ricciarelli Cookies
Ricciarelli are traditional marzipan cookies, a typical Tuscan recipe that has become a traditional dessert for the Christmas holidays.
- Average
- 35 min
- Kcal 111
Cotechino (Pork sausage) with lentils
Cotechino (pork sausage) with lentils is a traditional Italian recipe with an auspicious meaning! Italians prepare it on New Year's Eve and…
- Easy
- 1 h 5 min
- Kcal 811
Potato nests with lentils and cotechino
Potato nests with lentils and cotechino are a delicious and original alternative to the classic dish that is served on New Year's Eve.
- Easy
- 1 h 45 min
Winter choco-coffee
Enojy a winter choco-coffee with cream and salted caramel. The sweetest dreams come true: find out how to make it happen, with doses and tips!
- Average
- 35 min
Cranberry sauce and brie mini tartelettes
Cranberry sauce and brie mini tartelettes are a great party treat for the Holidays, easy to make: they can be prepared ahead of time and baked…
- Very easy
- 60 min
Beef Wellington
Beef Wellington is a classic and sophisticated dish, perfect for holiday menus. With our recipe, you're sure to make a great impression. Check it out!
- Average
- 1 h 25 min
Seabass Stuffed Ravioli with Arugula Sauce
Seabass stuffed ravioli with arugula sauce is an elegant and tasty fish first course, ideal for holiday menus. Discover the recipe!
- Difficult
- 1 h 10 min
Linguine with Scampi
The recipe for linguine with scampi is very simple to prepare, and with our tips, you'll bring to the table a first course that will make…
- Average
- 2 h 10 min
- Kcal 439
Cod in tempura with broccoli
Cod in tempura with broccoli, a delicious appetizer perfect for holiday menus! Discover doses and tips for perfect frying!
- Average
- 40 min
Bread bowls with chickpea velouté
The bread bowls with chickpea velouté are a tasty and original first course, in which a bread shell encloses the creaminess of chickpeas.
- Easy
- 3 h 20 min
- Kcal 357
Orange-glazed duck breast
Orange-glazed duck breast is a very exquisite meat main course. The meat is seared in a pan, glazed, and then baked in the oven.
- Easy
- 1 h 10 min
- Kcal 679
Duck breast with balsamic
Duck breast with balsamic is a tasty main course, enriched with a sweet and sour sauce, perfect for serving on many occasions.
- Average
- 40 min
- Kcal 447
Glazed Pignolata
Glazed Pignolata is a typical Sicilian Carnival dessert, consisting of fried dumplings covered with chocolate glaze and lemon glaze
- Average
- 1 h 40 min
- Kcal 656
Cappellacci with Cotechino and Lentil Cream
Cappellacci with cotechino and lentil cream is the perfect first course to start the new year with abundance and taste!
- Difficult
- 2 h 20 min
- Kcal 502
Two-tone pancake
The two-tone pancakes are cocoa and plain pancakes combined to create fun shapes: little men, trees, stars, and hearts!
- Easy
- 1 h 5 min
- Kcal 106