Vicenza-style Cod
Vicenza-style cod is a fish main course, a typical Venetian recipe made with cod, olive oil, and milk!
- Easy
- 6 h 20 min
- Kcal 483
Marinated Shrimp on the Plancha
Marinated shrimp on the plancha are an easy and tasty seafood appetizer, perfect for celebrations. Discover the quantities and procedure of…
- Easy
- 17 min
Roast veal with potatoes
Oven-roasted veal with potatoes is the classic meat main course for holidays or Sundays: discover the recipe for perfect cooking!
- Easy
- 1 h 40 min
Lasagne alla Bolognese
A classic Sunday Italian first course: bolognese lasagna is a typical recipe of Emilia region, widespread and appreciated throughout Italy!…
- Average
- 5 h
Beef fillet with green peppercorn sauce
Beef fillet with green peppercorn is a classic second course of meat with a velvety taste thanks to the creamy sauce based on cream and mustard.
- Average
- 30 min
- Kcal 541
Chocolate coffee fudge
Indulge in our chocolate coffee fudge, a rich blend of dark and white chocolate, instant coffee, and creamy goodness. Experience bliss in every bite!
- Very easy
- 25 min
Flavorful Herb Lentils
The flavorful herb lentils are a tasty side dish, scented with bay leaves, juniper, and cloves, and flavored with smoked pancetta. Discover…
- Easy
- 60 min
English Roast Beef
English roast beef is a typical second course of Anglo-Saxon origin, an oven-cooked rare beef roast.
- Easy
- 1 h 20 min
- Kcal 720
Savory cones with mortadella mousse
Having a drink with your friends and don't know what recipe to prepare to impress them? Try the savory cones with mortadella mousse!
- Easy
- 30 min
- Kcal 345
Lentil Salad with Bacon and Vegetables
Lentil salad is a tasty side dish that you can customize with your favorite ingredients or follow our delicious version!
- Very easy
- 1 h 20 min
- Kcal 455
Salmon Lasagna
Salmon lasagna is a rich and tasty main course, very easy to prepare, ideal also for special or Sunday lunches!
- Very easy
- 60 min
- Kcal 417
Artichoke Ravioli with Thyme Aroma
Artichoke ravioli are a first course made of fresh egg pasta filled with artichokes and ricotta.
- Average
- 2 h
- Kcal 631
Liquorice Liqueur
Homemade liquorice liqueur is perfect to serve as a digestif, instead of the classic bitter, to beautifully end a dinner!
- Very easy
- 40 min
- Kcal 137
Cod with Chickpeas
Cod with chickpeas is a simple and genuine fish main course, made with humble ingredients yet incredibly rich and appetizing!
- Very easy
- 45 min
- Kcal 374
Panettone French toast
Panettone French toast is a delicious idea for using leftover panettone: serve it with dark chocolate and maple syrup for brunch!
- Very easy
- 25 min