Main Courses Crispy Salmon Crispy salmon is an easy and quick to prepare seafood main course, made even tastier thanks to its aromatic breading! Discover the recipe. Very easy 30 min READ RECIPE
Main Courses Strozzapreti with cheese, mussels, and pepper Strozzapreti with cheese, mussels, and pepper is a creamy and flavorful first course with a base of cheese and pepper, and added seafood.… Easy 35 min READ RECIPE
Main Courses Amberjack tartare with mango sauce The amberjack tartare with mango sauce is a fresh and tasty gourmet main course, with well-balanced flavors that will entice everyone at the table! Easy 35 min Kcal 286 READ RECIPE
Pizzas and Focaccia Escarole Pizza Master baker Franco Pepe prepared for Giallozafferano the escarole pizza: a fragrant focaccia filled with escarole, capers, and olives! Average 55 min Kcal 476 READ RECIPE
Appetizers Panettone Bruschetta with Gorgonzola and Red Currants The panettone bruschetta with gorgonzola and red currants is an original appetizer to serve as a way to use leftover panettone. Very easy 15 min READ RECIPE
Sauces Mortadella Mousse The mortadella mousse is a perfect cream to enrich an appetizer buffet, from canapés to vol-au-vents. Discover this easy and quick recipe! Very easy 10 min READ RECIPE
Desserts Chocolate Kipferl Chocolate kipferl are crescent-shaped cookies with tips dipped in melted chocolate, made with almonds and dark chocolate. Average 35 min Kcal 135 READ RECIPE
Side Dishes Fried Artichokes with Mustard Fried artichokes with mustard are a tasty, simple, and quick side dish: artichoke hearts dipped in a mustard batter. Easy 25 min READ RECIPE
Desserts Tasty Kisses The tasty kisses are delicious cookies filled with raspberry jam and whipped cream, decorated with melted dark chocolate. Easy 32 min READ RECIPE
Main Courses Vincisgrassi The Vincisgrassi from the Marche region is a rustic and flavorful baked pasta dish seasoned with a ragù made from mixed meats. Easy 2 h 40 min READ RECIPE
Main Courses Artichoke lasagna with ricotta and capers Artichoke lasagna with ricotta and capers is a different way to prepare lasagna, an excellent spring Sunday first course. Very easy 1 h 5 min READ RECIPE
Main Courses Green orecchiette Green orecchiette are made with a dough enriched with broccoli rabe: just boil them in hot water and dress with tomato sauce! Average 60 min Kcal 229 READ RECIPE
Appetizers Seafood salad in jar cooking The seafood salad in jar cooking is a practical and quick idea to prepare a refined appetizer without the need to dirty dishes or pans! Very easy 18 min Kcal 220 READ RECIPE
Appetizers Shrimp Fry with Mango Sauce The shrimp fry with mango sauce is a tasty appetizer with a crispy coating that envelops tender shrimp to dip in exotic sauce! Easy 45 min Kcal 708 READ RECIPE
Main Courses Tagliolini with Shrimp and Lemongrass Tagliolini with shrimp and lemongrass is a tasty first course, with exotic flavors and intense aroma! Perfect also for festive days! Easy 34 min READ RECIPE