Main Courses Cannelloni with broccoli cream, ricotta, and spiced ragù The cannelloni with broccoli cream, ricotta, and spiced pork ragù is a tasty and aromatic first course, perfect for Sunday. Easy 2 h Kcal 564 READ RECIPE
Main Courses Roast pork in porchetta The roast pork in porchetta is a perfect main course to prepare for a special occasion, for Sunday, or even for a dinner with friends! Easy 2 h Kcal 722 READ RECIPE
Cakes & Baking Santa Lucia's Eyes Santa Lucia's eyes are small sweet taralli, typical of Apulia, prepared on December 13th or during the holiday season. Average 1 h 20 min Kcal 115 READ RECIPE
Cakes & Baking Epiphany Focaccia The Epiphany focaccia is a very old Piedmontese recipe, a focaccia made with sourdough that takes the shape of a daisy! Average 1 h 5 min READ RECIPE
Main Courses Paccheri with cotechino ragù Paccheri with cotechino ragù is a first course with a rich and decisive flavor, an original and different idea to use cotechino. Easy 55 min READ RECIPE
Main Courses Braised Beef with Buttafuoco Braised beef with Buttafuoco is a main course made with a fine red wine that gives the beef a unique flavor. Discover the ingredients and recipe! Average 4 h 30 min READ RECIPE
Main Courses Mortadella and Peas Conchiglioni Mortadella and peas conchiglioni is a baked pasta dish. Discover the ingredients and method to prepare this tasty pasta recipe! Easy 1 h 30 min READ RECIPE
Main Courses Capon with Citrus Fruits Capon with citrus fruits is a refined meat main course with a side of potatoes, perfect for special occasions. Find here the doses and recipe! Average 2 h 5 min READ RECIPE
Main Courses Leek, Salmon and Robiola Pouches Leek, salmon, and robiola pouches are a main dish of crepes enriched with a creamy filling made of fresh fish. Average 1 h 20 min Kcal 356 READ RECIPE
Cakes & Baking Dates filled with mascarpone and walnuts Appetizer or dessert? It doesn't matter as long as they are dates filled with mascarpone and walnuts: delightful treats, very easy to make,… Very easy 10 min Kcal 67 READ RECIPE
Main Courses Seafood risotto Seafood Risotto: A Classic Italian First Course Perfect for Special Occasions and All Seasons! Average 1 h 30 min READ RECIPE
Side Dishes Stuffed pumpkin Stuffed pumpkin is a wholesome and tasty fall side dish, enriched with cherry tomatoes, olives, legumes and crunchy hazelnuts. Average 60 min READ RECIPE
Main Courses Linguine with clams and bottarga Linguine with clams and bottarga is a simple but very refined and tasty first course. Discover all the secrets to prepare this pasta at home! Easy 25 min READ RECIPE
Salads Black-eyed pea and cabbage salad Black-eyed pea and cabbage salad is a delightful recipe for those who want to savor seasonal ingredients in a truly intriguing mix! Discover… Easy 50 min Kcal 442 READ RECIPE
Main Courses Vicenza-style Cod Vicenza-style cod is a fish main course, a typical Venetian recipe made with cod, olive oil, and milk! Easy 6 h 20 min Kcal 483 READ RECIPE