Ramen
Ramen is a famous Japanese soup: a rich and fragrant broth served with noodles, pork, and marinated egg. Discover the quantities and the…
- Average
- 6 h 20 min
- Kcal 1059
Octopus Tentacles with Paprika Couscous
The octopus tentacles with paprika couscous are served with a side of Swiss chard and chips: a tasty and nutritious dish! Discover the recipe.
- Easy
- 1 h 30 min
- Kcal 917
Gratinated Paccheri with Ricotta and Zucchini Flowers
Gratinated paccheri with ricotta and zucchini flowers: a first course with spring flavors, easy to prepare but with great impact! Discover the recipe.
- Easy
- 55 min
Hare Ragù
Hare ragù is an alternative to the classic Bolognese ragù: a gamey flavor ideal for pairing with pappardelle and tagliatelle!
- Easy
- 4 h 35 min
- Kcal 390
Gratinated Rice with Vegetables
Gratinated rice with vegetables is a tasty and versatile first course mainly prepared with plant-based ingredients.
- Easy
- 45 min
- Kcal 604
Chicken skewers with pita
Chicken skewers with pita: a tasty sandwich filled with spicy and smoky meat bites. The ideal recipe for dinners with friends!
- Average
- 2 h 20 min
Tagliatelle
Tagliatelle is an egg pasta typical of the city of Bologna, one of the tastiest fresh pasta shapes with ragù and other condiments!
- Average
- 30 min
Roman White Pizza (Pizza Bianca)
The Roman white pizza can be enjoyed plain or stuffed with mortadella, the 'mortazza'! Discover how to make it at home with our tips and measurements!
- Difficult
- 1 h 10 min
Torta degli addobbi
The 'torta degli addobbi' is a rice, almond, and candied citron cake, typical of the city of Bologna and made during the Easter period.
- Easy
- 2 h 30 min
Mushroom Meatloaf
The mushroom meatloaf is a tasty vegetarian variant that you must try! Discover our recipe accompanied by a side of baked baby carrots.
- Average
- 2 h
White Lasagna
White lasagna is a variant of the typical Bolognese lasagna without ragù. Discover the quantities and procedure to prepare this recipe at home!
- Very easy
- 1 h 30 min
Pane di San Petronio
The bread of San Petronio is a typical leavened product from Bologna traditionally prepared on October 4th, the day of the city's patron saint.
- Average
- 50 min
Gourmet panettone
The gourmet panettone is a majestic and tasty appetizer perfect to enrich the Christmas table.
- Difficult
- 1 h 15 min
Chicken Parmesan
Chicken parmesan is one of those classic recipes that we always come back to: easy, a simple, family-friendly dinner with just 15 minutes of prep.
- Easy
- 50 min
Pumpkin and sausage lasagna
The pumpkin and sausage lasagna, a variant of the typical homemade Bolognese lasagna. Discover doses and tips to make this autumn lasagna.
- Average
- 1 h 50 min
- Kcal 877