Main Courses Gluten-free spaghetti with yellow cherry tomato sauce, capers, and anchovies The gluten-free spaghetti with yellow cherry tomato sauce, capers, and anchovies is a creamy and flavorful first course, enriched with crunchy crumbs! Easy 30 min READ RECIPE
Main Courses Spaghetti with Monte Veronese sauce and sea bass tartare Spaghetti with Monte Veronese sauce and sea bass tartare are flavored with a delicate garlic and chili cream: a recipe to try! Easy 40 min READ RECIPE
Main Courses Pasta alla cenere (pasta with Gorgonzola and black olive sauce) Pasta alla cenere is a recipe made with gorgonzola and olives, for those looking for an inexpensive but tasty, quick first course for the… Very easy 25 min Kcal 534 READ RECIPE
Main Courses Whole wheat fusilli with green beans, shrimp tails, and basil sauce Whole wheat fusilli with green beans, shrimp tails, and basil sauce are a tasty and refined first course, ideal for the summer season! Easy 55 min Kcal 454 READ RECIPE
Main Courses Rice and beetroot burgers with Grana Padano sauce Rice and beetroot burgers with Grana Padano sauce are a tasty and delicious dish; a great alternative to traditional hamburgers! Average 2 h Kcal 330 READ RECIPE
Appetizers Savory pancakes with Grana Padano PDO sauce Savory pancakes with Grana Padano PDO sauce are a truly special idea for a Sunday brunch or a tasty aperitif! Very easy 55 min Kcal 109 READ RECIPE
Main Courses Troccoli in pink sauce with Pachino cherry tomatoes and prawns Troccoli are rustic fresh pasta noodles with a rough texture typical of Puglia, which pair very well with dishes made with sauces and gravies,… Easy 35 min Kcal 494 READ RECIPE
Main Courses Fake Carbonara The fake carbonara is a reinterpretation of the carbonara pasta made with mortadella and yellow pepper cream. Very easy 1 h 25 min Kcal 613 READ RECIPE
Main Courses Sweet and sour rabbit stew The sweet and sour rabbit stew is a succulent meat main course with aromatic exotic notes. Easy 1 h 20 min Kcal 570 READ RECIPE
Main Courses Voronoff-style Fillet The Voronoff-style fillet is a truly delicious meat main course: a tender fillet seared and served with a sauce based on fresh cream! Easy 20 min Kcal 682 READ RECIPE
Main Courses Carpaccio alla Cipriani The Cipriani carpaccio consists of thin slices of veal seasoned with a delicate sauce made with mayonnaise and Worcestershire. Very easy 40 min READ RECIPE
Main Courses Pasta casserole with spinach The spinach casserole is a hearty and rich first course made with pasta, spinach, mortadella, and caciocavallo cheese Average 1 h 20 min Kcal 859 READ RECIPE
Main Courses Udon with vegetables Udon with vegetables is a tasty oriental-style dish seasoned with soy sauce and sriracha, easy and quick to prepare! Discover the recipe. Easy 27 min READ RECIPE
Desserts Raviole emiliane Raviole emiliane are traditional sweets, filled with the typical Bologna mustard and prepared for the feast of Saint Joseph. Average 50 min READ RECIPE
Main Courses Almond Chicken Almond Chicken is a traditional Chinese dish enhanced with bamboo shoots and soy sauce. Discover the authentic recipe! Easy 50 min Kcal 363 READ RECIPE