Main Courses Roman-style Meatballs Roman-style meatballs are a traditional main course, cooked directly in hot sauce! This way, they remain super soft! Easy 1 h 50 min Kcal 494 READ RECIPE
Main Courses Pasta with leek cream, saffron, and Bra sausage Pasta with leek cream, saffron, and Bra sausage is a creamy and flavorful first course, garnished with fried peppers! Here is the recipe. Easy 40 min READ RECIPE
Appetizers Japanese Gyoza (Meat Dumplings) Japanese meat dumplings, called gyoza, are a delicious traditional dish from the Land of the Rising Sun. Discover the recipe to make them at… Difficult 45 min READ RECIPE
Main Courses Stir-fried Soy Spaghetti Stir-fried soy spaghetti is an ethnic, colorful, and tasty first course. Discover this easy and quick recipe to prepare them at home! Average 45 min READ RECIPE
Appetizers Eggs Benedict with passion fruit hollandaise The passion fruit hollandaise takes our eggs Benedict to a new level! Its sweet, tangy but tart taste will make you fall in love with this… Average 35 min READ RECIPE
Main Courses Steak Tartare Steak tartare is a recipe for raw meat lovers: discover the ingredients used to season this tasty tartare! Discover the recipe. Easy 40 min READ RECIPE
Appetizers Classic Reuben Sandwich This classic Reuben Sandwich will delight your tastebuds: Rye bread, Sauerkraut, Corned beef and Swiss Cheese... not to mention the sauce! See… Very easy 34 min READ RECIPE
Main Courses Classic Roast Beef Classic roast beef, a recipe by Michelin-starred chef Claudio Sadler to discover the secrets of perfect cooking! Find out how to make it at home! Average 1 h 45 min READ RECIPE
Main Courses Fresh tomato tart Fresh tomato tart is a simple and tasty savory tart: a shell of crunchy puff pastry filled with fresh sliced tomatoes and stringy mozzarella! Easy 45 min READ RECIPE
Main Courses Beef and coleslaw sandwich with crispy chips Beef and coleslaw sandwich with crispy chips is the rockstar of the sandwiches, stuffed with a juicy and tender beef brisket. Easy 3 h 20 min Kcal 487 READ RECIPE
Main Courses Seitan Stew with Braised Vegetables The seitan stew (a food derived from gluten) with braised vegetables is a vegetarian main course, light and ready in a few minutes. Easy 25 min Kcal 591 READ RECIPE
Main Courses Chicken meatloaf Chicken meatloaf is a main course that everyone will agree on: soft and succulent, it is also very easy to make! Easy 1 h 30 min READ RECIPE
Appetizers Single Serve Zucchini Flan If you want a dish that is vegetarian, quick and easy, as well as delicious, we got you covered: a single serve zucchini flan is what you need! Very easy 2 h 5 min READ RECIPE
Main Courses Soybean spaghetti with clams and cherry tomatoes Soybean spaghetti with clams and cherry tomatoes is a first course with fusion flavors, combining Mediterranean and Eastern cuisine. Easy 25 min Kcal 273 READ RECIPE
Main Courses Ogliastra Culurgionis Ogliastra culurgionis are a Sardinian first course: stuffed with potatoes, cheese, and mint, seasoned with simple tomato sauce! Find out how… Average 1 h 10 min Kcal 356 READ RECIPE