Jerusalem artichoke cream with seared scallops
The Jerusalem artichoke cream with seared scallops is a refined land and sea main course, served on a velvety base. Discover this gourmet recipe!
- Average
- 4 h 5 min
Baked pasta with soy béchamel
Baked pasta with soy béchamel is a tasty, vegetarian, and lactose-free main course, perfect to prepare for Sunday lunch!
- Easy
- 1 h 10 min
Pasta alla cucunciata
Pasta alla cucunciata is a typical first course from the Aeolian Islands, made with caper fruits. Here are the quantities and procedure to…
- Easy
- 60 min
Bread dough strudel with vegetables and robiola
The bread dough strudel with vegetables and robiola is a delicious and soft bread filled with crunchy mixed vegetables and creamy robiola.
- Average
- 1 h 15 min
- Kcal 335
Chickpea Flour Omelette
The chickpea flour omelette is an egg-free vegan omelette, perfect as a second course. Recipe, preparation, ingredients, and tips.
- Easy
- 50 min
- Kcal 170
Granular broth
The homemade granular broth is perfect for flavoring all dishes! Just add it instead of salt to give a rich and intense taste!
- Very easy
- 3 h 5 min
Devil's pizza
The pizza with pepper cream and spianata is a delicious homemade leavened dough filled with genuine and flavorful ingredients. Discover the…
- Average
- 1 h 20 min
Vegetarian Stuffed Friggitelli
Vegetarian stuffed friggitelli are an enticing appetizer that features a delicious and fragrant filling. Perfect for your summer menus.
- Easy
- 35 min
- Kcal 94
Mini vegetable and yogurt crumble
The mini vegetable and yogurt crumble is a tasty appetizer: three layers of savory crumble, sautéed vegetables, and smooth Greek yogurt cream
- Easy
- 1 h 5 min
- Kcal 286
Summer Fruit and Vegetable Gazpacho
The summer fruit and vegetable gazpacho is a refined cold dish, a velvety soup garnished with crispy battered red onion rings.
- Average
- 35 min
- Kcal 285
Gazpacho with Amberjack Tartare
Gazpacho with amberjack tartare is a perfect dish for summer. Fresh and really tasty, it will be a very appreciated idea for dinner!
- Easy
- 20 min
- Kcal 358
Grilled shrimp salad
Grilled shrimp salad is made with tomatoes, cucumbers, red onions, green bell pepper, Kalamata olives and feta cheese, drizzled with Italian dressing!
- Very easy
- 20 min
Fettuccine alla modenese
A recipe from Modena that includes all the typical ingredients of Emilia and Romagna: fettuccine alla modenese!
- Easy
- 55 min
Celery and Pepper Salad
The celery and pepper salad is a tasty and flavorful side dish. Quick and easy to prepare.
- Easy
- 60 min
- Kcal 396
Vegetable flatbreads and stuffed zucchini flowers
The vegetable flatbreads and stuffed zucchini flowers are perfect for a summer aperitif. Discover how to prepare them with us!
- Average
- 1 h 15 min
- Kcal 325