Vegetables au gratin
Vegetables au gratin, served with aromatic breadcrumbs and grated Parmigiano Reggiano are a versatile, light and colorful side dish. Discover…
- Very easy
- 1 h 5 min
Noodles with vegetables
Noodles with vegetables are a first course with a lively taste, made unique by the mix of textures and the aroma of the sauce. Discover the…
- Easy
- 60 min
Pasta with roasted pepper cream, olives and almonds
Pasta with roasted pepper cream, olives and almonds is a tasty and flavorful vegetarian main dish, perfect for a summer dinner! Here is the recipe
- Easy
- 60 min
Pasta with Pepper Cream, Caciotta Cheese, and Tuna
Pasta with pepper cream, caciotta cheese, and tuna is a truly flavorful first course, scented with wild fennel and perfect to enjoy cold.
- Easy
- 35 min
Friggitelli ripieni
Stuffed friggitelli are rustic and tasty appetizers that contain a hearty filling rich in flavor!
- Average
- 50 min
- Kcal 157
Pasta with friggitelli and sausage
Pasta with friggitelli and sausage is a very simple main course to prepare with cherry tomatoes, basil, and Parmesan: here's how to prepare…
- Easy
- 50 min
Easy Baked Vegetables
Easy baked vegetables: discover how to prepare them with minimal effort and maximum results, using eggplants, zucchinis, peppers, and onion!
- Easy
- 60 min
Cold Farro Salad
Cold farro salad is a fresh and colorful summer main course. Discover here the doses and procedure to prepare this tasty recipe at home!
- Very easy
- 30 min
- Kcal 348
Stuffed pickled cucumbers
Stuffed pickled cucumbers are a fresh vegetarian appetizer with an exotic touch, served on a cherry tomato and peanut sauce. Discover the recipe!
- Easy
- 40 min
Pasta with baby spinach and pepper pesto
Pasta with baby spinach and pepper pesto is a tasty and genuine first course, perfect for summer menus, with the addition of salted ricotta!
- Easy
- 60 min
- Kcal 697
Curry risotto with coconut milk and shrimp tartare
The curry risotto with coconut milk and shrimp tartare is a creamy first course with an exotic taste! Discover how to prepare this fusion recipe.
- Easy
- 60 min
Garden Vegetable Fusilli
Fusilli all'ortolana is a vegetarian first-course dish made with seasonal vegetables, bringing the flavor of authenticity to the table.
- Easy
- 60 min
- Kcal 478
Green tea salmon bites with vegetables
Green tea salmon bites with vegetables are a light and exquisite main course, with Norwegian salmon steamed and flavored with tea
- Easy
- 23 min
- Kcal 377
Chili Oil
Chili oil is a tasty seasoning for flavoring various dishes or marinating grilled meat and fish.
- Very easy
- 15 min
- Kcal 70
Fried noodles with vegetables
Fried noodles with vegetables are part of the Asian culinary tradition, original and tasty, they will add a touch of exotic to your table.
- Average
- 50 min
- Kcal 514