Messina-style calamari
The Messina-style calamari is a Mediterranean main course, rich in taste and aromas, perfect for any occasion. Discover the quantities and procedure.
- Easy
- 1 h 10 min
Stuffed Round Zucchini
Stuffed round zucchini is a light and nutritious dish with a Mediterranean-flavored filling made of rice and quinoa. Discover the quantities…
- Very easy
- 55 min
Pasta with canned tuna, olives, capers and tomatoes
Pasta with canned tuna olives, capers and tomatoes is an Italian favorite! A super quick and easy recipe, tasty and inexpensive, for a family meal.
- Easy
- 30 min
Spaghetti with Bell Pepper Cream and Octopus
Spaghetti with bell pepper cream and octopus is a delicious summer main course. Discover the doses and procedure to make this tasty recipe.
- Average
- 1 h 50 min
Tartlets with caramelized onions and stracciatella
The tartlets with caramelized onions and stracciatella are a tasty appetizer made with a base of tomato-flavored shortcrust pastry.
- Easy
- 60 min
- Kcal 496
Baked cod au gratin
Baked cod with potatoes and cherry tomatoes is a tasty fish main course cooked in the oven, very easy to prepare! Discover the doses and recipe.
- Easy
- 1 h 10 min
Rice salad with roasted peppers and mozzarella cream
Rice salad with roasted peppers and mozzarella cream is an alternative idea to the classic rice salad. A cold dish for summer!
- Easy
- 1 h 15 min
Maltagliati with cuttlefish ragu
Maltagliati with cuttlefish ragout is a tasty dish, made with fresh egg pasta and a delicious seafood sauce with cuttlefish. Try our recipe!
- Easy
- 1 h 35 min
- Kcal 519
Penne with Peppers
Penne with peppers is a tasty and fragrant first course, with few ingredients, easy to prepare and perfect for summer menus
- Very easy
- 45 min
- Kcal 430
Bruschetta with Broccoli Cream
The bruschetta with broccoli cream is an anti-waste recipe: it uses broccoli scraps, both stems and leaves! Find out how it's made!
- Very easy
- 30 min
- Kcal 588
Pork Loin a Beccafico
Pork loin beccafico is a reinterpretation of Sicilian sardines beccafico; instead, pork loin rolls stuffed with breadcrumbs, raisins, and pine nuts.
- Very easy
- 60 min
- Kcal 404
Vitello Tonnato and Mayonnaise
The vitello tonnato con maionese (veal with tuna sauce and mayonnaise) is a timeless delight, a classic second course for all seasons. Try our recipe!
- Easy
- 1 h 5 min
Escarole Pizza
Master baker Franco Pepe prepared for Giallozafferano the escarole pizza: a fragrant focaccia filled with escarole, capers, and olives!
- Average
- 55 min
- Kcal 476
Savory tart with ricotta and zucchini flowers
The savory tart with ricotta and zucchini flowers is a tasty and appealing main course that enhances the flavor of zucchini flowers.
- Easy
- 1 h 30 min
- Kcal 299
Panzerotti with sun-dried tomato cream and scamorza cheese
The panzerotti with sun-dried tomato cream and scamorza cheese are a tasty appetizer with a rich and delicious filling based on cheese,…
- Easy
- 20 min
- Kcal 380