Appetizers Tofu and Eggplant Millefeuille The tofu and eggplant millefeuille is a vegan appetizer, tasty and refined: layers of crispy vegetables alternate with golden slices of tofu! Easy 25 min Kcal 359 READ RECIPE
Pizzas and Focaccia Rolled focaccia Rolled focaccia is an original way to prepare a baked good with cherry tomatoes and olives: get ready to share this delicious treat! Average 50 min Kcal 383 READ RECIPE
Side Dishes Flag The flag is a typical side dish of Umbrian cuisine. Made with summer vegetables that evoke the tricolor: green peppers, onion, and tomatoes. Very easy 35 min Kcal 143 READ RECIPE
Cakes & Baking Soft tart with cream The soft tart with cream is a cross between a cake and a tart, featuring an enveloping filling flavored with rum! Average 1 h 45 min Kcal 595 READ RECIPE
Appetizers Eggplants Beccafico Style Eggplants Beccafico Style is a delicious appetizer inspired by the Sicilian traditional dish that uses eggplants instead of sardines! Easy 40 min Kcal 211 READ RECIPE
Drinks and beverages Almond milk Almond milk is a plant-based beverage with which you can create many delicious recipes: find out how easy it is to make it at home! Very easy 10 min Kcal 132 READ RECIPE
Cakes & Baking Coconut and Chocolate Muffins Coconut and chocolate muffins are soft and fragrant little cakes, ideal for a rich breakfast or for a snack with an exotic flavor! Easy 35 min READ RECIPE
Cakes & Baking Soft strawberry cookies Soft strawberry cookies are sweet shortbread biscuits with a thin outer crust and a soft filling. Perfect to enjoy with a cup of tea! Average 40 min Kcal 86 READ RECIPE
Ham broth Ham broth is a tasty alternative to the classic meat broth. Perfect to serve with tortellini on festive days! Average 1 h 20 min Kcal 139 READ RECIPE
Main Courses Mediterranean Smoked Cheese Pouches The Mediterranean smoked cheese pouches are delightful main courses rich in fragrance and flavor that evoke seaside countries. Very easy 30 min Kcal 548 READ RECIPE
Main Courses Pasta with zucchini flowers and feta Pasta with zucchini flowers and feta is an easy and delicious springtime first course that will win you over at the first taste! Easy 25 min READ RECIPE
Cakes & Baking Colomba semifreddo The colomba semifreddo is a delicious and refined dessert made with leftover Easter colomba. A tasty recovery recipe! Average 1 h 5 min Kcal 393 READ RECIPE
Main Courses Ligurian Meatloaf The Ligurian meatloaf is a tasty potato pie enriched with green beans, excellent both hot and at room temperature. Discover the recipe! Easy 2 h 10 min Kcal 406 READ RECIPE
Main Courses Pasta and potatoes alla tiella Pasta and potatoes alla tiella is a typical recipe from Calabria, specifically from the city of Cosenza. Its peculiarity lies in the cooking method. Easy 1 h 5 min READ RECIPE
Main Courses Anchovy Parmigiana Anchovy Parmigiana is a rich main course, a reinterpretation of the classic eggplant parmigiana but made with fried anchovies and mozzarella. Easy 1 h 15 min Kcal 888 READ RECIPE
