Desserts Croissant Croissants are a pastry product that originated in Vienna and became popular in France. They are made with a puff pastry base. Difficult 1 h 15 min Kcal 252 READ RECIPE
Desserts Brigadeiro Brigadeiros are small chocolate bonbons that are simple to make and super delicious as a dessert or for an afternoon treat! Easy 40 min Kcal 258.4 READ RECIPE
Desserts Almond and Orange Balls The almond and orange balls are delicious bonbons with an aromatic taste that can be made in a few simple steps! Easy 10 min READ RECIPE
Desserts Coconut and Chocolate Muffins Coconut and chocolate muffins are soft and fragrant little cakes, ideal for a rich breakfast or for a snack with an exotic flavor! Easy 35 min READ RECIPE
Desserts Colomba semifreddo The colomba semifreddo is a delicious and refined dessert made with leftover Easter colomba. A tasty recovery recipe! Average 1 h 5 min Kcal 393 READ RECIPE
Desserts Ice cream cone Homemade ice cream cone: discover how to prepare the delicious homemade crispy wafer, to fill with your favorite ice cream flavors! Average 20 min READ RECIPE
Desserts Cocoa and Cherry Tartlets The cocoa and cherry tartlets are delightful mini tarts, a dessert that's beautiful to look at and incredibly tasty to enjoy with a voluptuous cream! Average 60 min Kcal 422 READ RECIPE
Desserts Coffee crepe Coffee crepes are an aromatic twist on the classic French dessert, filled with a delicious ricotta and chocolate cream. Easy 30 min Kcal 527 READ RECIPE
Desserts Sugar-free mini plumcakes The sugar-free mini plumcakes, enriched with dates and sliced apples, are soft and fragrant treats for a light and wholesome breakfast! Easy 55 min Kcal 322 READ RECIPE
Desserts Lemon Truffles Lemon truffles are delicious no-bake pralines covered with white chocolate and sugar sprinkles, perfect for the warm season! Easy 30 min Kcal 169 READ RECIPE
Desserts Sweet Lemons Sweet lemons are a dessert inspired by another pastry often seen in bakery windows: fake peaches. Difficult 2 h 15 min Kcal 363 READ RECIPE
Desserts Pardulas Pardulas are delicious Sardinian pastries made from a pastry shell filled with ricotta and saffron. They are typical sweets of the Easter period. Average 55 min Kcal 172 READ RECIPE
Desserts Neapolitan Cartucce Neapolitan cartucce are almond-based pastries to unwrap and enjoy with a cup of tea! Very easy 30 min READ RECIPE
Desserts Raviole emiliane Raviole emiliane are traditional sweets, filled with the typical Bologna mustard and prepared for the feast of Saint Joseph. Average 50 min READ RECIPE
Desserts White chocolate bon bons White chocolate bon bons are treats made with cocoa sponge cake, chocolate, and red fruits, perfect for Easter, shaped like little eggs! Average 2 h READ RECIPE
